Filety śledziowe ze zrównoważonego rybołówstwa. Śledzie złowione na północno-wschodnim Atlantyku.

Masa netto 200g

Kraj producenta - NIEMCY

Chicken feet, also known as chicken paws or chicken legs, are a unique product rich in collagen, which supports joint and skin health. They are an excellent ingredient in traditional broths and soups, enhancing them with exceptional flavor and thickness. Chicken feet are popular in Asian cuisine, where they are served fried, baked, or steamed. They are perfect for preparing nutritious stocks that serve as a great base for soups or sauces. If you're looking for a natural source of collagen and want to enrich your dishes, chicken legs are an excellent choice!

As a Chinese proverb says: “Chicken feet are nature's medicine, not just food.”

One package weighs about 0.6 kg

Our **Nadbebrzańskie chicken gizzards** are a unique product, perfect for those who appreciate traditional Polish cuisine and **chicken offal** with a rich flavor and tender texture. These delicate yet full of character **poultry gizzards** are excellent for stewing with vegetables, seasoning with aromatic herbs, or using in hearty stews. They taste great in a classic version with the addition of garlic, onion, and sweet paprika. You can also try them in an Asian style, stir-fried with ginger and chili. By choosing Nadbiebrzańskie chicken gizzards, you're opening the door to a culinary adventure filled with authentic flavors and unique experiences. As they say – "it’s not the heart, but the stomach that wins our approval!" **One package weighs approximately 0.7 kg**   

Homemade blood sausage is a true classic among Polish sausages, prepared according to a traditional recipe that has been on our tables for generations. Rich in taste and aroma, made from natural ingredients, it is the perfect choice for lovers of homemade delicacies.

It is lightly seasoned, juicy, and full of flavor, making it perfect hot – fried in a pan, grilled or baked, but also cold – as a bread addition. Blood sausage pairs excellently with pickled cucumber, onion, or sour apple, emphasizing its deep, homemade character.

✅ Traditional recipe – natural ingredients and carefully selected spices
✅ Ideal for frying, grilling, or baking
✅ Filling and aromatic – a perfect choice for hot and cold dishes
✅ Tastes best with crispy bread and a side of mustard or horseradish

📜 "There's nothing like homemade food that tastes like memories" – and homemade blood sausage is the essence of Polish tradition! 😋

CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE SEALED AIRTIGHT

Filety ze ŚLEDZIA ze zrównoważonego rybołówstwa. Śledzie złowione na północno-wschodnim Atlantyku.

Masa netto 200g

Kraj producenta - NIEMCY