Grana Padano is one of the most famous Italian hard cheeses, known for its long maturation, crystalline structure, and rich umami flavor. Produced in accordance with tradition for over 900 years, it is appreciated for its delicate saltiness, slightly nutty aroma, and granular texture.

Thanks to the DOP certification (Denominazione di Origine Protetta), Grana Padano cheese can only be produced in certain regions of Italy, such as Lombardy, Piedmont, Veneto, Emilia-Romagna, and Trentino-Alto Adige.

It is a versatile cheese that can be freshly grated over pasta, shaved into thin slices for salads, or served as a snack with wine and oil.

✅ Authentic Italian cheese – DOP certification
✅ Ages for 9 to even 24 months – variety of flavors
✅ Slightly salty, nutty taste – perfect for Mediterranean cuisine
✅ Ideal for pasta, risotto, salads, and as a standalone snack

💡 “Grana Padano is a real gem of Italian cuisine – full of flavor and perfect consistency in every dish!” 🧀

MADE FROM COW’S MILK

ORIGIN: ITALY

WEIGHT: 300g

Cheddar Snowdonia Black Bomber is a unique cheese full of flavor and aroma that has won the hearts of connoisseurs around the world. This carefully selected cheddar, originating from picturesque Wales, features a bold, slightly spicy taste that works well in both classic recipes and as a snack ingredient. Black Bomber is known for its creamy texture and rich, lingering aftertaste – it’s an excellent choice for lovers of intense cheese experiences. Winner of the prestigious Great Taste Award 2023! Perfect for serving on a cheese board, as an addition to sandwiches, burgers, and even in baked dishes that will gain depth of flavor. As foodies say – “Cheddar is not just cheese, it’s a lifestyle!”

CHEESE FROM COW'S MILK

Cheddar Snowdonia Green Thunder is a unique cheddar with a deep flavor, enriched with the aroma of roasted garlic and garden herbs. Produced in the heart of Wales, this cheese combines the classic creamy texture of cheddar with a unique blend of spices, creating an intense mixture that works wonderfully on a cheese board, in salads, or as a special ingredient in sandwiches. With the addition of herbs and roasted garlic, Green Thunder offers a distinct, rich flavor that will attract any cheese delicacy lover. “As they say in Wales – it's a cheese that quickly wins hearts!”

CHEESE MADE FROM COW'S MILK

Wild Willy – Aged Cheese Chips are a unique, crunchy snack made from 100% natural, hard cheese. No added flour, sugar, or preservatives – just pure cheese flavor, which gains crunchiness and aroma through the baking process, hard to resist. 🧀✨

This is the perfect choice for those looking for a healthy, high-protein snack that works great on the go, at work, or with friends. Wild Willy cheese chips are an excellent alternative to traditional potato chips – with fewer carbs and more protein.

Try them solo, with dips, or as an addition to salads and soups. We guarantee that once tried, they will become your new favorite crunch! 😋

✅ 100% natural aged cheese
✅ High protein content – up to 25 g in 100 g
✅ No added sugar, preservatives, or gluten
✅ Crunchy alternative to classic chips

“The secret to happiness is... a piece of cheese!” – said G.K. Chesterton, and in the form of crunchy chips, it tastes even better! 🧀❤️

**CHEDDAR MILD cheese from Wyke Farms** is a delicate, mild cheddar cheese that perfectly combines a creamy texture with a subtle, buttery flavor. Produced by the renowned British company **Wyke Farms**, this cheddar is made from the highest quality milk, ensuring its exceptional freshness and rich taste. Ideal for both everyday meals and elegant gatherings, **MILD Cheddar** is incredibly versatile. You can use it for toasts, salads, casseroles, or as a standalone snack. Its mild flavor is loved by children and adults alike, and its creamy texture ensures it melts perfectly in hot dishes.

Wyke Farms Vintage Reserve Cheddar cheese is an exceptionally mature cheddar that ages for at least 18 months to achieve a deep, intense flavor and rich aroma. Produced by one of the most esteemed cheese makers in the UK – Wyke Farms, this cheddar is characterized by its crumbly texture, pronounced flavor with nutty notes, and a slightly spicy finish. Vintage Reserve Cheddar is a premium cheese that works wonderfully both as a snack and as an accompaniment to gourmet dishes. With its intense flavor profile, it is ideal for cheese boards, casseroles, sauces, and meat dishes, where its taste beautifully complements other ingredients.

CHEESE MADE FROM COW'S MILK

Gruyère Entremont cheese is an excellent, semi-hard cheese aged for a minimum of 4 months, distinguished by its subtle yet rich flavor with nutty notes. Produced in France by the esteemed brand Entremont, this cheese features a creamy, smooth texture and a slightly spicy finish that becomes more pronounced with aging. Gruyère is a versatile cheese – perfect for eating cold, as well as in casseroles, sauces, or fondue. Thanks to the long aging process, its flavor deepens, making it a favorite among both cheese enthusiasts and gourmet chefs.

As cheese connoisseurs say: “Gruyère is the king of melting cheeses – perfect for exquisite dishes!”

CHEESE FROM COW'S MILK

Camembert Ermitage Royal cheese is an exceptionally creamy, soft cheese with a rich, buttery flavor, produced in France from the highest quality cow's milk. It features a soft, velvety rind covered in white mold, which adds a delicate, earthy aroma. Camembert Ermitage Royal is a gourmet cheese that pairs wonderfully with fruits, bread, and nuts, and its creamy texture makes it perfect for serving on a cheese board or as a warm snack. This Camembert is ideal for baking, which makes it even more melty and intense in flavor.
As French gourmets say: “Camembert is not just cheese – it’s a work of art!”

CHEESE MADE FROM COW'S MILK

Cheddar Snowdonia ROCK STAR is an exceptionally mature cheddar that ages for over 18 months in the limestone caves of North Wales, giving it a unique flavor and structure. Produced by the renowned brand Snowdonia Cheese Company, ROCK STAR is distinguished by its rich, intense flavor, with noticeable notes of caramel and buttery accents. Its crumbly, creamy consistency and subtle spiciness make it an ideal cheese for both a cheese board and for gourmet dishes. Thanks to its distinctive character, Cheddar Snowdonia ROCK STAR pairs well with red wine, nuts, or fruits, creating a harmonious flavor combination.

As cheese lovers say: “ROCK STAR is a true star among cheeses – intense and unforgettable.”

CHEESE MADE FROM COW'S MILK

Cheddar Snowdonia BEECH WOOD is an exceptional smoked cheddar produced by the renowned brand Snowdonia Cheese Company. The aging process gives this cheddar a pronounced, deep flavor and unique aroma thanks to smoking over natural beech wood, which imparts a subtle smoky aftertaste. BEECH WOOD is a cheese with a creamy texture and delicate caramel notes, making it perfect for both cheese boards and hot dishes such as casseroles, sauces, or burgers. The savory, slightly smoky note of BEECH WOOD cheese pairs wonderfully with cold cuts, bread, and wines with a distinct bouquet, such as Chardonnay or Pinot Noir.

As connoisseurs say: "Nothing enhances the flavor of cheddar quite like the delicate aroma of beech wood!"

CHEESE MADE FROM COW'S MILK

Emmi Swiss Fondue Cheese is an excellent blend of traditional Swiss cheeses, designed for making classic, creamy fondue. Produced by the renowned company Emmi, this ready-to-use cheese set contains carefully selected cheeses with a distinct flavor, such as Gruyère and Emmental, which melt perfectly to create a smooth, velvety mixture. Fondue Emmi is the perfect choice for parties and family gatherings – simply heat the cheese in a fondue pot, add a glass of white wine, and then dip pieces of bread, vegetables, or fruits. This Swiss classic will transport you straight to alpine mountain huts, where fondue is an integral part of winter evenings.

As fondue enthusiasts say: “When the cheese stretches, the conversation flows!”

CHEESE FROM COW'S MILK

Raclette Maison Rosalie cheese slices are a semi-hard melting cheese that becomes creamy, stretchy, and distinctly milky in flavor when heated. It has a slightly salty profile, browns well, and softens quickly, making it perfect for homemade toasties, burgers, casseroles, and classic raclette. It's a convenient choice when you want to add more character to a dish without cutting the cheese again. The slices make portioning easier and shorten the preparation of dinner or supper. It takes just a few minutes on a pan, contact grill, or in the oven to have hot, melting cheese on your plate.

Main features:

✅ Raclette cheese in ready slices, convenient for quick use
✅ Becomes creamy, soft, and slightly stretchy when heated
✅ Slightly salty, milky flavor pairs well with potatoes, bread, and meat
✅ Good for casseroles, burgers, toasties, and pan dishes
✅ No need to cut, making it easier to measure portions
✅ Suitable for a quick lunch, dinner, or gathering at the table

CHEESE MADE FROM COW'S MILK

FRANCE

Discover the exceptional Mimolette Cheese in Slices – a French classic with an intense orange color and an unforgettable nutty-caramel flavor 😍. This matured cheese from pasteurized cow's milk impresses with its full aroma and unique structure – hard yet crumbly and velvety in taste. Its color and aroma make it not only a delicacy but also a decoration on any cheese board 🧡. Offered in slices, it is extremely convenient to use – perfect for sandwiches, salads, casseroles, and even as a sophisticated snack with wine 🍷. Mimolette matures slowly, gaining an intense flavor with notes of hazelnuts, caramel, and buttery sweetness. ✅ Distinctive flavor and exceptional color thanks to natural coloring – annatto (norbixin) ✅ Convenient slices – ready to use ✅ Source of calcium, protein, and B vitamins ✅ Ideal for cheese boards, sandwiches, and salads ✅ Premium French matured cheese As Auguste Gusteau from 'Ratatouille' said: 'Anyone can cook – but only the fearless can be great!' – and Mimolette cheese is the taste worth appreciating 🍽️ CHEESE FROM COW'S MILK ORIGIN: NETHERLANDS WEIGHT: 120g

Gorgonzola Piccante DOP Blue Cheese is a true Italian classic with an intense, distinctive flavor and a characteristic creamy-spicy note 🧀. It comes from the regions of Lombardy and Piedmont, where it has been matured for centuries using traditional methods. Thanks to the natural growth of noble mold Penicillium glaucum, this cheese stands out with a unique aroma and a strong, slightly sharp taste.

This cheese is for connoisseurs – perfect for a cheese board, as an ingredient in sauces, pastas, risotto, or pizza. Its intensity means even a small amount can enrich the flavor of an entire dish. With the DOP (Denomination of Protected Origin) designation, you are guaranteed authenticity and the highest quality.

✅ Distinctive, spicy taste with a creamy mold note
✅ Original Italian product with DOP designation
✅ Perfect for pasta, risotto, and pizza
✅ Indispensable on the cheese board and in sauces

In the film Julie & Julia, Julia Child used to say: “With a bit of cheese, even the simplest dish turns into a work of art”. That’s exactly how Gorgonzola Piccante works – it creates unforgettable culinary experiences ✨.

CHEESE FROM COW'S MILK

ORIGIN: ITALY

WEIGHT: 180g

Cambozola is an exceptional blue cheese that combines the creaminess of brie and the sharpness of blue cheese. This harmony of flavors makes it an ideal choice for both classic cheese boards and culinary experiments. Spread it on fresh bread or use it as an addition to pasta, pizza, or risotto to enhance their taste. Try it paired with honey, walnuts, and red wine – this combination will surely surprise your palate. Cambozola is a delicate yet expressive cheese that will be loved by both connoisseurs and cheese amateurs. As the popular saying goes: "Good cheese is the key to a good mood" – try it and feel the magic! CHEESE MADE FROM COW'S MILK ORIGIN: GERMANY WEIGHT: 150g

Our Grilling Halloumi Cheese is a true gem of Mediterranean cuisine 🌞. It features a springy consistency that prevents it from melting while baking or frying, instead beautifully browning and retaining its shape. This makes it perfect for grilling, pan-frying, or baking. It has a mild, milky taste with a subtle hint of saltiness, which pairs wonderfully with vegetables, fresh herbs, or olive oil.

This cheese is extremely versatile – serve it as a standalone dish, in a burger, salad, or skewer 🥗🍢. Combined with mint, watermelon, or tomato, it gains a refreshing character, ideal for summer gatherings. If you're looking for an alternative to meat on the grill – Halloumi is the perfect choice!

✅ Perfect for grilling and frying
✅ Doesn't melt – retains shape on the fire
✅ Mediterranean taste and aroma
✅ Versatile – for burgers, salads, and starters
✅ Rich in protein and calcium

As renowned chef Jamie Oliver says: “Grilled Halloumi is the best proof that simplicity in the kitchen tastes the best.”

CHEESE FROM COW'S, SHEEP'S, AND GOAT'S MILK

ORIGIN: CYPRUS

WEIGHT: 225g

Leffond cheese is a refined French cheese that delights with its mild, creamy texture and delicate, buttery flavor with a nutty hint. Made from whole cow's milk, it matures in exceptional conditions, giving it a characteristic aroma and smooth structure. Perfect for spreading on fresh bread, as an ingredient on a cheese board, or as an addition to salads and warm dishes. Leffond cheese pairs wonderfully with dry wines and is an ideal complement to steak meats, enhancing their deep flavor. As the French say: "Good cheese is poetry, and each slice is its stanza" – try it and see for yourself!

French L’Ortolan cheese with truffles is a unique delicacy that combines the delicacy of creamy cheese with the refined flavor of truffles. Its silky texture and rich aroma make it perfect for serving on a cheese board, as well as an addition to exquisite dishes. It pairs wonderfully with red wine or a glass of prosecco, enhancing their flavor. Try serving it on crispy toast, with a touch of honey or fig chutney, to delight your guests. This cheese is a true feast for the senses, perfect for both everyday enjoyment and special occasions. “Life is too short for average cheeses – choose the luxury of flavor!”

**Roucoulons cheese** is an exceptionally creamy French cheese with a delicate, slightly nutty flavor and a velvety rind. Thanks to its soft consistency, it spreads perfectly on bread, and its subtle aroma makes it ideal for serving on a cheese board or as an elegant addition to salads. Serve it with a glass of light white wine or champagne to enhance its unique character. You can also bake it in the oven, creating a delicious, gooey snack. Roucoulons cheese is a taste that will enchant your palate! "Every cheese has its story, and Roucoulons tells of French elegance." **CHEESE MADE FROM COW'S MILK** **ORIGIN: FRANCE** **WEIGHT: 125g**

Roucoulons Noix cheese with natural walnut flavor is an excellent choice for fans of delicate cheeses with a creamy texture and nutty aroma. This French delicacy delights with a subtle harmony of flavors, where the creaminess of the cheese perfectly complements the refined notes of walnut. It is great on a cheese board, in salads, or as an accompaniment to fresh bread. It is worth serving it with a glass of red wine, which will highlight its exceptional character. Choose Roucoulons Noix for any occasion – from a daily meal to a festive dinner.

“Nutty notes have never tasted so refined!”

CHEESE MADE FROM COW'S MILK

ORIGIN: FRANCE

WEIGHT: 125g

Cheddar Mild White Irish Farmers in slices is a unique cheese originating from the green pastures of Ireland. Mild in flavor and creamy in texture, it is the perfect addition to sandwiches, burgers, and grilled toasts. Made from the milk of cows grazed on natural Irish meadows, it is characterized by high quality and authentic taste. Thanks to its sliced form, it is convenient to use and melts perfectly, giving dishes a velvety texture. Bring a touch of Irish charm to your kitchen – as the Irish proverb says: “Every day is better with a little cheese!”

CHEESE MADE FROM COW'S MILK

ORIGIN: IRELAND

WEIGHT: 100g

Discover a true gourmet treasure – Snowdonia Truffle Trove Cheddar! 🧀 This exquisite combination of mature cheddar with pieces of black truffle delights with its intense aroma and creamy texture. Perfect for serving on a cheese board, gourmet sandwiches, or as a secret addition to pasta dishes. Snowdonia Truffle Trove pairs excellently with red wine 🍷 and nuts, creating truly royal flavor combinations. Just a thin slice is enough to uncover the richness of taste hidden in every bite.

If you're looking for a unique addition for special occasions or just want to experience a touch of luxury every day – Truffle Trove is the perfect choice! ✨

✅ Unique cheddar with black truffle
✅ Rich, creamy taste and aroma
✅ Ideal for a cheese board and premium dishes
✅ Pairs excellently with red wine and nuts

Did you know that in the series “Billions” the main character's favorite addition to evening feasts was truffle cheese? As Bobby Axelrod said: "In life, it's the taste of victory that counts – best served on a plate." 🏆

MADE FROM COW'S MILK

Snowdonia Red Storm Cheddar is a true gem in the cheese world – intensely matured, exceptionally creamy, and full of deep, rich flavor. This award-winning cheddar hails from the heart of Wales and is aged for at least 18 months, which gives it an extremely intense character. Cheddar Red Storm delights not only with its bold aroma but also with a beautiful, ruby-red wax coating that makes it a true centerpiece of any table. Perfect as the main feature on a cheese board, an ingredient for luxurious toasties, or a unique burger topping 🍔. It pairs exceptionally well with red wine, fig preserves, and nuts. Want to elevate your dishes to the next level? Use Snowdonia Red Storm Cheddar to prepare a creamy cheese sauce for pasta or exquisite casseroles – its deep flavor is unrivaled! ✅ Aged for at least 18 months for full aroma
✅ Award-winning cheese with a deep, creamy flavor
✅ Perfect with red wines, nuts, and preserves
✅ Excellent on cheese boards and in hot dishes ✨ Fun Fact: In the film 'Bridget Jones's Diary,' the main character hosted home parties where cheddar cheese was the star of the evening. If she knew Snowdonia Red Storm, surely all her friends would have stayed overnight! 😉

CHEESE FROM COW'S MILK

Feel the combination of Danish delicacy and Mexican temperament in one product! 😍
Havarti Jalapeño Cheese Slices is a creamy, semi-hard cheese with a mild, buttery flavor, enriched with spicy pieces of jalapeño pepper that add character and a lightly fiery note. 🌶️

Ideal for cheese lovers with a temperament – perfect for sandwiches, toasts, burgers, casseroles, or on a cheese board.
Once melted, it becomes silkily creamy, and the peppers give it a slightly spicy, stimulating aroma.

✅ Creamy Danish Havarti with jalapeño peppers
✅ Perfect for sandwiches, burgers, casseroles, and toasts
✅ Mildly spicy – for those who like fire but with class
✅ Excellent consistency – melts perfectly
✅ Source of calcium, protein, and B vitamins
✅ Ready to use – convenient slices

As Chevy Chase said in "Three Amigos": "A little spiciness never hurts!" 🌶️😄

CHEESE MADE FROM COW'S MILK

ORIGIN: DENMARK

WEIGHT: 150g

Our PIZZA MOZZARELLA shreds 150g Galbani is the ideal choice for all fans of Italian flavors who appreciate stretchy, creamy cheese with excellent meltability 🧀🔥. Thanks to the form of small shreds, it spreads evenly on pizza, casseroles, and toasts, creating a perfect, golden layer. This original mozzarella provides the characteristic "stretchy string" effect that we expect from real Italian pizza. The cheese stands out with a delicate, milky taste that pairs well with classic toppings like basil, tomatoes, or pepperoni. It is also very convenient – already grated, ready to use, saving time in the kitchen ⏱️. By choosing this Galbani mozzarella, you are assured of high quality from a brand known worldwide.

And if you want to achieve the perfect effect, bake the pizza at a very high temperature – mozzarella then creates that unique, stretchy crust that all lovers of Italian cuisine adore! 🍕💛

Key information:
✅ High meltability – ideal for pizza and casseroles
✅ Delicate, milky taste
✅ Ready to use – shreds spread evenly
✅ Product of the Galbani brand – Italian tradition and quality

As Alfredo from the movie "Eat, Pray, Love" said: "Never deny yourself cheese – life is too short not to eat good mozzarella!" 😉

CHEESE FROM COW'S MILK

ORIGIN: ITALY

WEIGHT: 150g

Natural Koryciński Cheese Swojski Zarzeccy embodies the traditional taste of Podlasie, in a simple, honest form 🤍. Produced according to a regional recipe straight from Korycin, it has a protected geographical indication, ensuring its authenticity and top quality. Made solely from whole cow's milk from cows pastured on Podlasie fields, it delights with a fresh, milky aroma and delicate texture. It's a cheese without extras – no herbs, no spices, no compromises. Perfect for sandwiches, salads, on cheese boards, or as a standalone snack. Pairs wonderfully with honey, fresh bread, and a glass of good wine 🍷. If you value simplicity, naturalness, and regional products, this cheese is made just for you.

✅ Original Koryciński Cheese with protected geographical indication
✅ Natural ingredients – only milk, salt, bacterial cultures, and rennet
✅ Traditional recipe from Podlasie
✅ Perfect for sandwiches, salads, and cheese boards

Like in iconic, idyllic scenes from Polish cinema, where everything tastes better at a communal table – this cheese reminds us that the best things are the simplest 🎬🍞.

CHEESE FROM COW'S MILK

ORIGIN: Poland

WEIGHT: 250g

Koryciński Cheese with Nigella Swojski Zarzeccy is a unique blend of traditional Podlasie flavors with an aromatic touch of nigella 🌿. Produced according to a regional recipe from Korycin, it delights with a delicate, milky texture and the subtle spiciness of nigella seeds. The addition of nigella gives the cheese a slightly nutty, distinctive character that perfectly contrasts with the classic creaminess of Koryciński cheese. It is an excellent choice for sandwiches, cheese boards, salads, and as a snack for everyday. Its natural ingredients and traditional production method make the cheese taste authentic and homely 🏡. If you enjoy classic flavors with a hint of originality – this cheese will surely impress you. ✅ Traditional Koryciński Cheese from Podlasie ✅ Natural ingredients with a nigella addition (1–2%) ✅ Delicate, milky taste with a spicy hint ✅ Ideal for sandwiches and cheese boards Like scenes from travel movies, where local cuisine meets exotic spices – this cheese shows that tradition and the Orient can taste great together 🎬🌍. Cow's Milk Cheese ORIGIN: Poland WEIGHT: 250g.

Koryciński Cheese with Tomato, Basil, and Garlic Swojski Zarzeccy is an exceptional combination of regional classic from Podlasie with aromas from Italian cuisine 🇮🇹. The base is full-fat cow's milk from cows grazing on Podlasian pastures, providing the cheese with a delicate, milky taste and a resilient structure. Tomato brings subtle sweetness and juiciness, basil adds freshness, and garlic and wild garlic underscore the whole with a gentle, elegant sharpness. This cheese is perfect for sandwiches, salads, on a cheese board and as a quick snack. Ideal for summer gatherings, dinners with friends, and everyday pleasures 🍷. If you love classic flavors with a modern twist – this variant is made for you.

✅ Traditional Koryciński Cheese from Podlasie
✅ Flavors of tomato, basil, and garlic (1–2%)
✅ Natural ingredients and regional recipe
✅ Ideal for sandwiches, salads, and cheese boards

Like scenes from Italian trattorias, where simplicity meets the aroma of the sun – this cheese proves that Podlasie and Mediterranean cuisine can taste great together 🎬☀️.

CHEESE MADE FROM COW'S MILK

ORIGIN: Poland

WEIGHT: 250g

Gouda Cheese is one of the most loved cheeses in the world – mild, creamy, and extremely versatile 🧀. In this version, it is a Polish product, made with attention to quality and tradition, without any preservatives. It features a delicate, slightly buttery taste and a flexible, springy texture that works perfectly both cold and hot. Ideal for sandwiches, toast, casseroles, pasta, and as a component of a cheese platter. It’s a cheese that both children and adults love, thanks to its mildness and natural character 😊. If you're looking for a cheese 'for every occasion' that always tastes great – Gouda is a sure choice.

✅ High-quality Polish cheese
✅ No added preservatives
✅ Delicate, creamy taste
✅ Ideal for sandwiches and hot dishes

Like in the iconic scenes of family breakfasts in movies – it's the simple cheese and fresh bread that create the everyday taste you want to return to 🎬🍞.

CHEESE FROM COW'S MILK

ORIGIN: Poland

WEIGHT: 350g

Old Amsterdam Cheese is an iconic aged cheese that combines the creaminess of young gouda with the intense depth of long-aged cheese 🧀. Created according to a traditional recipe inspired by Dutch cheesemaking, it delights with a rich aroma, a slightly nutty note, and characteristic maturation crystals that pleasantly crunch under the teeth 😍. This cheese is extremely versatile – perfect for a cheese board, in sandwiches, toasts, pastas, and as a snack with beer or wine 🍷🍺. Its intense yet perfectly balanced taste appeals to both connoisseurs and people just discovering premium cheeses. If you are looking for a cheese that impresses from the first bite – it's a choice without compromise.

✅ Aged cheese with an intense, slightly nutty flavor
✅ Characteristic maturation crystals
✅ Ideal for a cheese board and hot dishes
✅ A classic of Dutch cheesemaking style

Like in movie scenes from Amsterdam, where tradition meets modernity – this cheese perfectly shows that classics never get old 🎬✨.

CHEESE FROM COW'S MILK

ORIGIN: Netherlands

WEIGHT: 250g

The Gran Maestre Spanish aged cheese set is a composition of three classic flavors: cow, sheep, and goat. Each cheese has a different character – from milder and creamy to intense and bold. Maturation provides them with depth of flavor and a firm, slightly crumbly texture. It's a ready-to-use set for a cheese board, snacks, or an elegant dinner. It‘s perfect for a gathering with friends or as a quick snack with wine. Imagine an evening – a cheese board, fresh bread, and a glass of red wine.

Main features:

✅ 3 types of cheeses: cow, sheep, and goat
✅ aged cheeses with varied flavor profiles
✅ ready set for a cheese board (150 g)
✅ high fat content – intense flavor
✅ ideal for snacks, wine, and dinner
✅ practical packaging – tasting without waste

SHEEP, COW, AND GOAT MILK CHEESE

ORIGIN: Spain

WEIGHT: 200g