Pork with bone is a classic choice for lovers of traditional dishes. In our offer, you will find bone-in loin, pork ribs, and other cuts that will delight you with their depth of flavor and aroma. Our fresh bone-in pork comes from farms in Podlasie, which guarantees its highest quality. As a result, every piece of meat is juicy and full of flavor. By shopping at our pork store, you gain access to products perfect for bone-in chops and other traditional Polish dishes.
There are 13 products.
Nasza soczysta karkówka wieprzowa z kością to gwarancja wyjątkowego smaku i aromatu. Dzięki obecności kości mięso jest jeszcze bardziej delikatne i pełne charakterystycznego, bogatego smaku. Doskonale sprawdzi się na grilla, do pieczenia czy duszenia. Dodaj do koszyka już teraz i przekonaj się, dlaczego jest to jeden z ulubionych wyborów w naszym sklepie mięsnym.
WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE
Nasz boczek wieprzowy z kością to doskonały wybór dla miłośników soczystego, aromatycznego mięsa. Idealny do pieczenia, duszenia czy grillowania, zawsze dostarcza wyjątkowego smaku i kruchości. Spróbuj go z klasyczną marynatą z miodem i musztardą, a będziesz zachwycony!
WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE
Nasze schab wieprzowy z kością to klasyka polskiej kuchni, która zachwyca smakiem i aromatem. Mięso jest soczyste i delikatne, a dzięki kości zachowuje wyjątkową głębię smaku. Idealne do pieczenia, grillowania lub duszenia. Spróbuj marynaty z czosnkiem, majerankiem i miodem, aby wydobyć pełnię smaków. Zamów teraz i ciesz się domowym posiłkiem jak nigdy dotąd!
WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE
Nasza golonka wieprzowa to prawdziwy rarytas dla miłośników tradycyjnych dań mięsnych. Doskonale nadaje się do duszenia, pieczenia lub gotowania. Wypróbuj ją w klasycznej marynacie z piwem, czosnkiem i majerankiem, aby uzyskać wyjątkowy, aromatyczny smak. Golonka wieprzowa to doskonały wybór na rodzinny obiad lub spotkanie z przyjaciółmi.
WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE
Nasza cała szynka wieprzowa z kością to imponujący kawałek mięsa, ważący aż 9 kg! Idealna do parzenia, wędzenia lub trybowania, dzięki czemu możesz przygotować ją na różne sposoby, zyskując wyjątkowy smak i soczystość. To doskonały wybór na specjalne okazje, kiedy chcesz zaskoczyć swoich gości niebanalnym daniem. Kup teraz i odkryj nowe kulinarne możliwości z naszą szynką!
Bone-in pork shoulder is a classic, aromatic meat that is perfect for slow roasting, braising, and as a base for broths and stews. Thanks to the bone and marbled fat content, the meat gains a deep, full flavor and remains exceptionally juicy after preparation.
Want to prepare a perfectly melt-in-your-mouth pork shoulder? Roast it slowly at a low temperature with fresh herbs, garlic, and a splash of wine – the result will be stunning! You can also marinate it with spices and grill it – achieving a crispy crust and tender, flavorful interior.
Bone-in shoulder is also an ideal choice for traditional Polish bigos, braised meat in its own sauce, or Hungarian goulash. It's one of those cuts of meat that tastes better with every hour of braising!
"The best flavors require time – the longer you roast, the better it tastes!" 🍖🔥
NOTE! Due to the nature of this product, bone-in shoulders are not sold in parts - only whole. Each piece weighs about 3-4 kg
SELECT WEIGHT AND QUANTITY - EACH PIECE WILL BE SEALED AIRTIGHT
Pork ribs are the essence of full, deep flavor that gives every dish a unique character. Thanks to the natural marbling of the meat and the presence of bones, the ribs become incredibly juicy and aromatic after cooking. They are excellent for roasted, grilled, and braised dishes, as well as for slow cooking in aromatic sauces.
Want to bring out their best flavor? Marinate them overnight in a mixture of honey, garlic, and smoked paprika, then slowly roast or grill them until the meat falls off the bone. You can also braise them in barbecue sauce or beer – result? Meat so tender it melts in your mouth!
Not only exceptional flavor, but also a source of protein and healthy fats, which provide energy and ensure the proper functioning of the body.
👉 "The best ribs? Those that disappear faster than you can say 'more'!" 😋🔥
CHOOSE WEIGHT AND QUANTITY - EACH PIECE SEALED AIRTIGHT
Our pork ribs strips are a real treat for lovers of juicy, aromatic meat. They are perfect for grilling, baking in the oven, or slow-cooking to achieve perfect tenderness. The meat absorbs marinades and spices beautifully, allowing you to tailor it to your favorite cooking style—from classic honey-mustard glaze to intensely spicy barbecue.
Ideal for a family dinner, a gathering with friends, or an American-style evening feast! Proper preparation is all it takes, and the meat will fall off the bone and melt in your mouth. Try it once, and you'll fall in love forever!
As Homer Simpson said: "Mmm… ribs…". 🍖🔥
NOTE! Due to the specific nature of this product, we do not sell it in parts—only as a whole. One piece weighs approximately 1.50 kg
Nasze nogi wieprzowe to doskonały wybór dla miłośników tradycyjnych, domowych potraw. Bogate w kolagen, idealnie nadają się do gotowania wywarów i galaretek, które zachwycą każdego smakosza. Polecamy przygotować je w aromatycznej marynacie z czosnkiem, liściem laurowym i ziołami, aby uzyskać wyjątkowy smak i aromat. Wypróbuj je w swoim ulubionym przepisie na galaretę lub bulion!
WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE
Pork tails are a unique ingredient gaining increasing popularity in both home and restaurant kitchens. Rich in collagen and full of flavor, they are an excellent base for broths, soups, and stewed dishes. During slow cooking, the meat becomes tender and juicy, and the emerging natural gelatinous flavor greatly enriches dishes.
Want to create the perfect broth or rich ramen stock? Pork tails slowly cooked with vegetables, spices, and herbs offer an incredibly deep, velvety flavor. They can also be marinated and roasted for a crispy skin and tender interior.
Try them smoked, roasted, or slow-cooked with aromatic spices – the taste will surprise you! They are a traditional ingredient in many cuisines, from Polish to Asian, used in stews, soups, and broths.
"The secret to a good broth? Time, patience, and… the right ingredients. Pork tails do all the work here!" – Chef Anthony Bourdain 🍲🔥
CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE HERMETICALLY SEALED
Pork head, also known as head cheese, is one of the most valued ingredients in traditional Polish cuisine. Thanks to its high content of collagen, cartilage, and natural fat, it is perfect for making head cheeses, pates, jellies, broths, and long-cooked stocks.
Looking for a way to make authentic, homemade deli products? Head cheese is the secret ingredient that makes pates and sausages more aromatic, juicy, and full of flavor. You can also simmer it slowly to obtain an exceptionally rich broth, ideal for tripe or stews.
👉 “The best taste? The one that cooks slowly and with heart!” 😋🔥
THE HEAD IS CUT IN HALF AS SHOWN IN THE PICTURE - EACH HALF WEIGHS 2 KG
Our proposal for lovers of exceptional taste and juiciness – T-bone bone-in pork steak! It's a perfect choice for those who love intensely meaty sensations while valuing tenderness and softness of the meat. Thanks to the "T"-shaped bone, this steak combines the best qualities of loin and tenderloin, ensuring full flavor with every bite.
Excellent for grill, pan, or oven – just a pinch of salt, pepper, and garlic butter to bring out its depth of flavor. For more demanding gourmets, we recommend a honey and mustard marinade to accentuate the natural juiciness of the meat.
Don't wait – order and indulge in a unique steak that evokes the finest culinary experiences from American steakhouses!
"When a piece of meat can evoke emotions, it means it's a true feast!"
CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE SEALED HERMETICALLY
Discover the culinary masterpiece in the form of French Rack from Iberian Pork – a luxurious cut of meat from the finest Iberico pig breed straight from Spain. This unique bone-in loin, with its elegant appearance and rich flavor, makes it the true star of any feast. The marbled structure of the meat, juiciness, and subtle nutty aroma make it prized by top chefs worldwide.
Perfectly suited for whole roasting, grilling, or braising. Just a touch of salt, fresh rosemary, and garlic is enough to bring out its natural, deep aromas. French Rack Iberico is an excellent choice for an elegant dinner or festive gathering – impressive appearance and unmatched flavor guaranteed!
“Not every feast deserves a royal dish, but French Rack Iberico deserves every feast!” 🍷🔥
PRODUCT SOLD AS WHOLE - LOIN WITH 12 RIBS WEIGHS APPROX 3 kg
PRODUCT DEEP FROZEN
Pork with bone is synonymous with tradition and unparalleled flavor that has reigned on Polish tables for years. At super-stek.pl, we offer the highest quality meat sourced from traditional farms in Podlasie, where caring for natural farming methods and animal feed is a priority. As a result, our fresh bone-in pork delights with its juiciness and deep flavor.
In our offer, you will find exquisite bone-in loin, which is perfect for classic pork chops. Its tender meat, surrounded by bone, retains all juices during frying, making the chop exceptionally juicy and full of flavor.
Pork ribs from our offer are another hit for meat dish lovers. Juicy, tender, and aromatic, they are great whether baked or grilled. Thanks to the presence of bone, the meat gains intensity of flavor, making ribs an inseparable element of many traditional recipes.
By shopping at our pork store, you can be sure you are getting the highest quality meat that will serve well in any kitchen. Bone-in loin, pork ribs, or bone-in chops – all these products can be found at super-stek.pl, perfectly suited for preparing home-cooked meals that will satisfy every palate.
In our offer, you will also find other types of meat and cold cuts that will enrich your culinary experiences, including bone-in loin, pork ribs, and other products available in our butcher shop.
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