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Cheddar Snowdonia Green Thunder cheese with garlic

zł30.00
  (30 zł / kg)
zł25.50 Save 15%

(zł25.50 / 200g)

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Cheddar Snowdonia Green Thunder is a unique cheddar with a deep flavor, enriched with the aroma of roasted garlic and garden herbs. Produced in the heart of Wales, this cheese combines the classic creamy texture of cheddar with a unique blend of spices, creating an intense mixture that works wonderfully on a cheese board, in salads, or as a special ingredient in sandwiches. With the addition of herbs and roasted garlic, Green Thunder offers a distinct, rich flavor that will attract any cheese delicacy lover. “As they say in Wales – it's a cheese that quickly wins hearts!”



CHEESE MADE FROM COW'S MILK

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Cheddar Snowdonia Green Thunder Cheese – intensity of garlic and herb flavor and aroma

What is Cheddar Snowdonia Green Thunder Cheese?

Cheddar Snowdonia Green Thunder cheese is a unique, mature cheddar enriched with aromatic additions such as roasted garlic and garden herbs. Produced in Wales, this cheese is gaining popularity due to its exceptional flavor composition – the delicacy of classic cheddar meets the distinctive notes of garlic and herbs. Black Thunder is perfect for eating on its own or as an addition to sandwiches, burgers, or salads, giving each dish a characteristic, intense flavor. Encased in a green wax coating, this cheese is a striking decoration for any cheese board.

Nutritional values of Green Thunder cheese

Green Thunder cheese is rich in protein, calcium, and B vitamins. The addition of garlic and herbs not only enhances its flavor profile but also positively affects health, providing valuable nutrients such as vitamin C and phytochemicals with antioxidant properties.

How many calories are in Cheddar Snowdonia Green Thunder cheese?

In 100g of Cheddar Snowdonia Green Thunder cheese, you will find:

  • Calories: 410 kcal
  • Protein: 25 g
  • Fat: 34 g
  • Carbohydrates: 0 g
  • Calcium: 700 mg
  • Vitamin B12: 2 µg

Health benefits of Cheddar Green Thunder cheese

Cheddar Green Thunder cheese provides high-quality protein essential for muscle building and body recovery, as well as calcium that supports bone and dental health. Thanks to the content of garlic and garden herbs, this cheese may exhibit antibacterial and anti-inflammatory properties, as well as support the immune system. The addition of roasted garlic gives the cheese a gentle sharpness while enriching it with antioxidant properties.

Interesting fact about Cheddar Snowdonia Green Thunder cheese

  1. Green Thunder is a true delight for lovers of intense flavors – its characteristic green coating symbolizes the bold taste of garlic and fresh herbs.
  2. This cheese has won numerous awards at international cheese competitions for its exceptional flavor composition and creamy texture.

Frequently Asked Questions (FAQs)

  • How is the best way to serve Cheddar Snowdonia Green Thunder cheese?
    Green Thunder pairs wonderfully with crunchy bread, olives, and fresh vegetables, making it perfect for a cheese board.

  • Is Green Thunder suitable for cooking?
    Yes, Green Thunder melts beautifully, giving dishes a bold flavor, perfect for casseroles, sauces, or burgers.

  • How should Green Thunder cheese be stored after opening?
    After opening, store the cheese in the refrigerator in a sealed container to keep it fresh for up to 2 weeks.

  • Does Green Thunder contain vegetarian-friendly ingredients?
    Yes, this cheese is made without the use of animal rennet and is suitable for vegetarians.


Recipe for crispy bruschetta with Green Thunder cheese

Looking for an appetizer idea that will impress your guests? Bruschetta with Cheddar Snowdonia Green Thunder cheese is an excellent choice – crunchy bread with aromatic cheese, Garlic and herbs guarantee an intense flavor.

Preparation time: 10 minutes
Cooking time: 10 minutes
Difficulty level: easy

Ingredients:

  • 6 slices of baguette
  • 100 g of Cheddar Snowdonia Green Thunder cheese, grated
  • 1 clove of garlic
  • 1 tablespoon of olive oil
  • Fresh basil and parsley for sprinkling
  • Salt and pepper to taste

Preparation:

  1. Preheat the oven to 200°C.
  2. Drizzle the baguette slices with olive oil and toast them in the oven for a few minutes until crispy.
  3. After removing from the oven, rub each slice with garlic.
  4. Sprinkle the bruschetta with grated Green Thunder cheese and bake again for 3–5 minutes until the cheese melts and starts to brown slightly.
  5. Before serving, sprinkle with fresh basil and parsley, and season with salt and pepper.

Serving suggestion: Bruschetta tastes great with cherry tomatoes and olives. Serve warm to let the cheese release its intense aroma.


Cheddar Snowdonia Green Thunder is an excellent choice for those seeking intense, herbal flavors combined with a creamy texture. The addition of roasted garlic and garden herbs makes this cheddar not only full of flavor but also exceptionally aromatic. Perfect for a cheese board, appetizers, sandwiches, and casseroles, Green Thunder is sure to become one of your favorite cheeses. This Welsh cheddar is a real treat for cheese lovers looking for new taste experiences!

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