Omułki śródziemnomorskie (Mytilus galloprovincialis) zebrane w północno-wschodnim Oceanie Atlantyckim (FAO 27.IX.a).
Produkt sterylizowany.
Masa netto 115g
Kraj producenta - HISZPANIA
(zł19.00 / 200g)
Feta HOTOS PDO is an authentic Greek cheese with a protected designation of origin, produced in selected regions of Greece according to traditional methods. Made from a mixture of pasteurized sheep's milk (at least 70%) and goat's milk, this cheese is characterized by a rich, slightly salty flavor with a delicate hint of acidity, and its texture is creamy yet crumbly. The PDO designation guarantees that this cheese comes from Greece and meets strict quality standards, making it an ideal choice for those who value authentic products.
Feta HOTOS is a rich source of protein and calcium, essential for building bones and muscles. It also contains B vitamins and minerals that support overall health.
In 100g of Feta HOTOS PDO cheese, you will find:
Feta HOTOS PDO cheese is a high-protein cheese that supports muscle building and recovery. Its high calcium content strengthens bones and teeth, while the presence of B vitamins, particularly B12, supports the nervous and energy systems. Due to its composition, feta also has probiotic properties that can support gut health and the immune system. It is a product that is relatively low in calories and fat compared to other cheeses, making it a good choice for those who are mindful of a balanced diet.
How to store Feta HOTOS cheese?
Feta is best stored in the refrigerator, in its original packaging with brine, which helps maintain its freshness and flavor. Once opened, it is advisable to keep it in an airtight container to prevent it from drying out.
What dishes is Feta HOTOS best suited for?
Feta HOTOS PDO works great in salads, especially in Greek salad, but it is also perfect for casseroles, tarts, sandwiches, and as an addition to roasted vegetables and meat.
Is Feta HOTOS PDO safe for children?
Yes, feta is safe for children. However, it is worth noting that it is a cheese with a rather intense, slightly salty flavor, so it is best served in moderation.
Can Feta HOTOS PDO be fried?
Yes, feta can be fried or baked. It works wonderfully in the oven, where it takes on a creamy texture, and can also be used in casseroles or dishes like spanakopita.
Baked Feta HOTOS PDO with honey and herbs is a quick and exquisite dish, perfect as an appetizer or snack. The combination of the salty flavor of feta and the sweetness of honey creates an excellent flavor composition.
Preparation time: 5 minutes
Baking time: 15 minutes
Difficulty level: easy
Ingredients:
Preparation:
Product summary
Greek Feta cheese HOTOS PDO is an authentic feta with a unique taste and traditional character that transports you to sunny Greece. Made from a blend of pasteurized sheep's and goat's milk, this cheese is protected by the PDO designation, ensuring the highest quality and traditional production methods. Perfect for salads, baked dishes, and appetizers, Feta HOTOS is a versatile choice in the kitchen that not only enhances the flavor of dishes but also provides valuable nutritional benefits. Choose Feta HOTOS PDO to enjoy authentic Greek flavor in your kitchen.