(zł52.00 / kg)
Product customization
This is traditionally prepared pork, obtained from boneless shoulder, but with skin and fat, which after curing with natural spices goes into a wood-fired oven. Thanks to this method, the meat gains depth of flavor, beautiful color, and a noticeable aroma of spices. It is an excellent choice both cold and reheated.
In 100 g of the product there is on average:
It is a product with high energy value, filling and full of natural ingredients.
⚠️ May contain traces of mustard.
🟢 Used 120 g of meat for every 100 g of finished product.
Although roasted shoulder is a fattier product, it contains:
Consumed in moderation, it is an excellent source of energy and nutrients, especially in the autumn-winter season.
1. Can the shoulder be eaten cold?
Yes – it works great on sandwiches, sliced thinly.
2. Can it be reheated?
Definitely! In the oven or on a pan – it retains full flavor and becomes even juicier.
3. How long can the product be stored?
In the refrigerator – up to 10 days after opening. It can also be frozen.
4. Does the fat need to be removed?
No – it gives the meat moisture and flavor, but of course, it can be removed as desired.
Preparation time: 5 minutes
Cooking time: none (served cold)
Difficulty level: very easy
Ingredients:
Preparation method:
Serving suggestion: It also works as a base for a casserole – just sprinkle with cheese and put in the oven for 10 minutes!
Tip: For a spicier effect, add a bit of horseradish or freshly ground pepper.
Roasted shoulder with fat is a product that combines homemade character, traditional spices, and wood-fired oven roasting, giving it a unique taste and aroma. Tender meat, skin, and a layer of fat guarantee juiciness and depth of flavor, which is hard to find in mass-produced cold cuts. It is an excellent choice for both everyday breakfast and a festive table. If you are looking for natural, rustic flavor, reach for this delicacy from Super-Stek.pl – and discover how real, traditionally roasted meat tastes!
Masa netto: 160g
PRODUKT BEZGLUTENOWY
Chicken liver, also known as poultry liver, is a delicate and juicy meat that works perfectly as an ingredient in healthy and tasty dishes. It comes from the Nadbiebrzański chicken, which ensures its exceptional quality and taste. Poultry liver is rich in iron, B vitamins, and protein, making it an ideal choice for people who care about a healthy diet. Try poultry liver with apple – the combination of the sweetness of the fruit and the delicate flavor of the liver will make your dish unique. It is quick to prepare and full of nutritional value.
As Auguste Escoffier used to say: “Liver is the essence of flavor – it cannot be replaced by anything!”
One package weighs approximately 0.7 kg
Wyrafinowany smak, subtelny aromat jak również odporność na działanie wysokich temperatur sprawia, że smalec jest idealnym produktem do wielogodzinnej obróbki termicznej bez utraty właściwości. Najwięcej walorów ujawnia podczas konfitowania mięsa, pieczenia ziemniaków, przygotowywania potraw drobiowych.
Turosieńskie Beef Salami is a distinctive, traditionally smoked and dried delicacy that delights with its intense aroma and deep beef flavor, with added pork fat. Thanks to its granular structure and dark red-brown color, the salami looks particularly appetizing on a charcuterie board or in sandwiches.
Seasoned with classic additions such as garlic, pepper, hot paprika, and nutmeg, it offers an elegant, slightly spicy taste, ideal for connoisseurs. The slow smoking and drying gives the delicacy durability and a characteristic "dry sausage" texture.
✅ 120 g of meat per 100 g of product – a solid dose of quality
✅ Beef and pork – intense flavor combination
✅ Traditionally smoked and dried – deep aroma and long-lasting freshness
✅ Classic spices: garlic, pepper, paprika, nutmeg
✅ Perfect for a charcuterie board, sandwiches, and snacks
📜 Fun Fact: Beef salami has a long history in Central and Eastern Europe. In Turośń, known for its traditional Podlasie recipes, this salami matures in natural conditions, gaining a unique taste – distinctive but not overwhelming.
CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE HERMETICALLY SEALED
Smalec Gęsi Premium jest źródłem nienasyconych kwasów tłuszczowych, nie zawiera konserwantów i jest w 100% naturalny. Sprawdza się zarówno w tradycyjnej kuchni, jak również w nowoczesnych technologiach kulinarnych. Polecany do smażenia, do potraw i przekąsek serwowanych na zimno i gorąco, takich jak: ryby, owoce morza, warzywa. Do nacierania chudych mięs jak cielęcina czy dziczyzna.
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