Pork Rib Strips

zł55.35

(zł36.90 / kg)

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WAGA : 1,5 kg
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Produkt dostępny

Our pork ribs strips are a real treat for lovers of juicy, aromatic meat. They are perfect for grilling, baking in the oven, or slow-cooking to achieve perfect tenderness. The meat absorbs marinades and spices beautifully, allowing you to tailor it to your favorite cooking style—from classic honey-mustard glaze to intensely spicy barbecue.

Ideal for a family dinner, a gathering with friends, or an American-style evening feast! Proper preparation is all it takes, and the meat will fall off the bone and melt in your mouth. Try it once, and you'll fall in love forever!

As Homer Simpson said: "Mmm… ribs…". 🍖🔥

NOTE! Due to the specific nature of this product, we do not sell it in parts—only as a whole. One piece weighs approximately 1.50 kg

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What are Pork Rib Strips?

Pork ribs are one of the juiciest cuts of meat, characterized by an appropriate amount of fat and bone that give them a unique flavor. Rib strips are a specially cut version, ideal for quick grilling or roasting. The meat becomes tender, juicy, and full of flavor, especially when properly seasoned and subjected to long, slow cooking.

Full of flavor, juicy, and tender meatPerfect for the grill, oven, and braisingEasily absorbs marinades and spicesGreat choice for family gatherings and parties


How many calories are in Pork Rib Strips?

In 100 g of pork rib strips, there are:

  • Calories: 320 kcal
  • Protein: 18 g
  • Fat: 26 g
  • Carbohydrates: 0 g
  • Iron: 1.2 mg
  • Zinc: 2.5 mg

Health Benefits of Pork Ribs

Pork ribs are a source of high-quality protein that supports muscle regeneration and provides energy. They also contain valuable minerals such as iron and zinc, essential for the proper functioning of the body. It is worth consuming them in moderation, but when properly prepared, they make a nutritious meal that energizes you for the entire day.


Fun Facts About Pork Ribs

🧐 Did you know that...

  1. BBQ Ribs became a symbol of American cuisine thanks to the annual grilling championships held in Memphis!
  2. In Korea, ribs are marinated in soy sauce with garlic and ginger, giving them a unique taste.

Frequently Asked Questions (FAQs)

  • What is the best way to prepare pork rib strips?
    The best method is slow roasting or grilling. This makes the meat tender and easily separates from the bone.

  • How long should ribs be baked in the oven?
    They should be baked for 2-3 hours at 150°C to achieve perfect tenderness.

  • What spices go well with ribs?
    Perfect choices include smoked paprika, garlic, onion, honey, mustard, and barbecue sauce.

  • Can the ribs be marinated overnight?
    Yes, marinating for at least 12 hours allows the meat to gain an even more intense flavor!


Recipe for Juicy BBQ Ribs with Honey Glaze 🍯🔥

These BBQ ribs will be an absolute hit at your table! Slow roasting makes the meat literally fall apart, and the honey glaze adds unique sweetness and crispness.

Preparation time: 15 mins
Cooking time: 2.5 hrs
Difficulty level: Medium

Ingredients:

  • 1 kg of pork rib strips
  • 3 tablespoons of honey
  • 2 tablespoons of mustard
  • 4 tablespoons of ketchup
  • 2 tablespoons of apple cider vinegar
  • 1 teaspoon of smoked paprika
1 teaspoon of salt 1/2 teaspoon of pepper 1 tablespoon of olive oil

Preparation:

  1. Mix honey, mustard, ketchup, vinegar, and spices to create a marinade.
  2. Rub the ribs with the marinade and let them sit for at least 1 hour (preferably overnight).
  3. Preheat the oven to 150°C, place the ribs on a baking tray, and bake for 2 hours, covered with aluminum foil.
  4. After 2 hours, remove the foil, increase the temperature to 200°C, and bake for another 30 minutes until the glaze caramelizes.
  5. Serve with fries, coleslaw, and pickles! 🥗🍟

Recipe for Asian Ribs with Sesame and Ginger 🌿🥢

Aromatic, sweet and spicy glaze gives these ribs an oriental character. Thanks to ginger and soy sauce, they taste entirely different from classic BBQ!

Preparation time: 20 min
Cooking time: 2 hours
Difficulty level: Medium

Ingredients:

  • 1 kg of pork ribs strips
  • 3 tablespoons of soy sauce
  • 2 tablespoons of honey
  • 1 tablespoon of rice vinegar
  • 1 tablespoon of grated ginger
  • 2 cloves of garlic
  • 1 teaspoon of sesame oil
  • 1 teaspoon of chili
  • 1 teaspoon of sesame seeds

Preparation:

  1. Combine soy sauce, honey, vinegar, ginger, garlic, chili, and sesame oil in a bowl.
  2. Rub the ribs with the marinade and leave for at least 2 hours.
  3. Preheat the oven to 160°C, bake the ribs for 1.5 hours under cover.
  4. Uncover them, sprinkle with sesame seeds, and bake for another 30 minutes at 180°C.
  5. Serve with jasmine rice and fresh coriander! 🌿🍚

Summary

Pork ribs strips are an excellent choice for those who love intense flavors. They are juicy, full of aroma, and perfect for grilling, baking, and stewing. You can prepare them in various ways—from classic BBQ to oriental flavors!

Don't wait—add them to your basket and create an unforgettable meal! 🍖🔥

115-3

Data sheet

Zastosowanie
Do piekarnika
Na grilla
Styl żywienia
Bez glutenu
Karnivore
Łatwość przygotowania
Klasyczne
Dla kogo
Dla rodziny
Forma / cięcie
Żeberka
Linia
Bestseller
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