Guineafowl is an exceptional choice for lovers of delicate and aromatic meat. In our meat shop super-stek.pl, we offer fresh guineafowl meat that stands out for its rich flavor and high nutritional value. Perfect for roasting, preparing exquisite broth, or other dishes, guineafowl will satisfy any gourmet. With its tender meat, you can create both traditional and modern dishes that will delight your guests. Order meat online and discover recipes for exceptional guineafowl dishes!
Guineafowl – the quintessence of refined taste on your table.
There are 4 products.
Perliczka, zwana również przepiórką francuską, to drobny ptak o soczystym, lekko orzechowym smaku. To mięso niskotłuszczowe, bogate w białko i witaminy, idealne dla osób dbających o zdrową i zrównoważoną dietę.
Producent- firma CEDROB
PRODUKT GŁĘBOKO MROŻONY
Jedna tuszka waży ok 1,50 kg
Guinea fowl breast with skin is an exceptional poultry meat that combines the delicacy of chicken with the depth of game flavor. It is leaner than duck, but more aromatic than chicken, making it an excellent choice for lovers of French cuisine and gourmet dishes.
✅ Exceptionally tender and juicy meat
✅ Crispy skin adds intense flavor
✅ Perfect for frying, roasting, and grilling
✅ Rich in protein and low in fat
✅ Imported from France – highest quality and tradition
Thanks to French guinea fowl farming, its meat is exceptionally aromatic and free from artificial additives. Guinea fowl breast tastes best when fried to a golden brown with butter and rosemary or roasted in a delicate sauce based on white wine and citrus.
Looking for an elegant yet simple dish? Try the classic French guinea fowl with cream sauce and truffles – the taste of true haute cuisine!
☝️ Fun fact: In French cuisine, guinea fowl (pintade) is often served in holiday menus because its meat has an exceptionally rich flavor that pairs perfectly with wine and fruits!
DEEP FROZEN PRODUCT
Corn-fed chicken – carcass from France is a premium class product, appreciated by chefs and gourmets worldwide 🍽️. It comes from controlled French farms, where birds are primarily fed corn, giving the meat a characteristic yellowish color, tenderness, and natural sweetness. The meat is juicy, firm, and full of flavor, significantly richer than standard chicken. Perfect for whole roasting, braising, premium broth, and French and home cooking. It's an excellent choice for a family dinner, festive meal, or Sunday roast 🥔🧄. During cooking, it releases an appetizing aroma that fills the entire kitchen.
Key product information:
✅ French corn-fed chicken – premium quality
✅ Corn-fed – naturally yellow, aromatic meat
✅ Ideal for whole roasting and broth
✅ Juicy, tender, and full of flavor
Like in classic French films, where Sunday dinner gathers the whole family around the table – a golden roasted chicken is a culinary scene that never ages 🍗❤️.
DEEP FROZEN PRODUCT
Corn-fed chicken breast with skin and bone supreme is a premium class product, valued by chefs and lovers of distinctive, natural poultry flavor 😋. The meat comes from corn-fed chickens from France, traditionally raised, which translates into a yellowish color, juiciness, and rich aroma. The preserved skin and bone protect the meat during thermal processing, keeping the breast tender and full of flavor. It is ideal for pan-frying, oven roasting, or preparing using the sous-vide method. The skin crisps beautifully, creating a crispy, golden layer, and the interior delights with softness. The product is great for both home cooking and fine dining restaurant dishes 🍽️. If you are looking for poultry that makes a difference from the first bite – this is the choice.
Want the perfect result? Sear the breast skin-side down on medium heat until the skin is crispy, then finish in the oven. Add butter, garlic, and thyme, basting the meat with aromatic fat 🧈🌿.
✅ Premium class French corn-fed chicken
✅ Breast supreme with skin and bone
✅ Juicy, aromatic meat with a delicate structure
✅ Ideal for roasting, frying, and sous-vide
Like in the iconic scene from the movie "Julie & Julia", where perfectly prepared poultry becomes a culinary masterpiece – here, the quality of the product and respect for taste matter 🎬✨
DEEP FROZEN PRODUCT
Guineafowl is a noble poultry meat that features exceptional flavor and aroma. In our meat shop super-stek.pl, you will find fresh guineafowl meat that is perfect for preparing exquisite dishes. Guineafowl is valued for its tender meat, which is more pronounced and aromatic than traditional poultry, making it an ideal choice for special occasions. Guineafowl meat is lean, rich in protein and B vitamins, as well as minerals such as iron, zinc, and phosphorus, which support a healthy diet.
Guineafowl meat is an excellent source of protein, which is crucial for muscle building and body regeneration. It is also rich in B vitamins that support the proper functioning of the nervous system and metabolism. Due to its low-fat content, guineafowl meat is light yet filling, making it an ideal choice for those who care about their figure. It also contains valuable minerals, such as iron, which aids in the production of red blood cells, and zinc, which boosts the immune system.
Guineafowl is exquisite meat that will satisfy any gourmet. In the meat shop super-stek.pl, you will find fresh guineafowl meat, perfect for roasting, cooking, or preparing aromatic broth. Order meat online and enjoy its exceptional flavor, preparing delicious dishes for every occasion. Discover what real guineafowl tastes like – a choice for those who appreciate quality and refined taste!
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