(zł75.00 / kg)
Koryciński Natural Cheese is a traditional, semi-hard rennet cheese produced in the Podlasie region. Made from whole cow's milk, without flavor additives, it retains a pure, milky profile. Its recipe is based on a multi-generational tradition, and its characteristic shape and structure make it one of the most recognizable regional cheeses in Poland.
In 100 g of the product, there are (approximate values):
approx. 300–330 kcal
approx. 20–22 g of protein
approx. 24–26 g of fat
trace amounts of carbohydrates
salt – approx. 1.5–1.8 g
Whole cow's milk
Salt
Cultures of lactic acid bacteria
Microbial rennet
Natural source of high-quality protein
Contains calcium supporting bones and teeth
Simple ingredients – suitable for those valuing a clean label
Satisfies and provides energy in a natural form
1️⃣ Koryciński Cheese was formerly produced exclusively for home use and served during the most important family events 🏡
2️⃣ Its unique taste stems not only from the recipe but also from the bacterial flora of Podlasie, which influences the fermentation process 🐄🌾
Does Koryciński Natural Cheese contain flavor additives?
No, this is the natural version, without herbs and spices.
Is the cheese suitable for heating?
Yes, it can be gently grilled or added to hot dishes.
How should the cheese be best stored?
In the refrigerator, wrapped in paper or parchment.
Is it a regional product?
Yes, it's an original cheese from Korycin, protected by geographical indication.
Simplicity that delights 🥪.
Preparation time: 5 minutes
Cooking time: none
Difficulty level: very easy
Ingredients:
Koryciński Natural Cheese
sourdough bread
butter
fresh chives
Preparation:
Spread butter on the bread, place slices of cheese, and sprinkle with chives.
Serving suggestion:
Perfect for breakfast or dinner.
Tip: Add a slice of pickled cucumber for a Podlasie touch 🥒.
Light but filling choice 🥗.
Preparation time: 10 minutes
Cooking time: none
Difficulty level: easy
Ingredients:
Natural Koryciński Cheese
tomato
cucumber
olive oil
salt, pepper
Preparation:
Dice the ingredients, drizzle with olive oil, and season gently.
Serving suggestion:
Serve with bread.
Tip: Serve slightly chilled – the cheese flavor will be even more pronounced.
Natural Koryciński Cheese Swojski Zarzeccy is a tribute to Polish cheese-making tradition. With natural ingredients, regional origin, and authentic taste, it's a unique product. Ideal for those who appreciate simplicity, quality, and local recipes. Perfect for everyday use or special gatherings. This cheese needs no extras to impress. If you're searching for the true taste of Podlasie – you've found it 🧀🌿.
Nasza łopatka wieprzowa trybowana to wyjątkowy kawałek mięsa, doskonały do przygotowywania aromatycznych pieczeni, soczystych gulaszy i pysznych duszonych potraw. Delikatne, soczyste mięso sprawi, że każde danie będzie niezapomnianym doświadczeniem kulinarnym. Dodaj do koszyka i ciesz się najwyższą jakością mięsa w swoim domu!
WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE
Nasze ossobuco wołowe to doskonały wybór dla miłośników tradycyjnych potraw. Ten wyjątkowy kawałek mięsa, czyli gicz wołowa pocięta w plastry, jest idealny do duszenia na wolnym ogniu, co pozwala wydobyć pełnię smaku i delikatność. Włoskie Ossobuco to klasyczna potrawa, którą można przygotować na wiele sposobów, ale jej kwintesencją jest wołowina z kością, która nadaje potrawie bogaty aromat. Wypróbuj ossobuco alla milanese – duszone w białym winie z dodatkiem warzyw i ziół, a następnie podane z kremowym risotto. To danie, które na pewno zachwyci Twoich gości!
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Pochodzenie: Polska / Podlasie
Rasa bydła: Krzyżówki ras Limousine, Charolaise, Hereford, Angus, HF
Metoda hodowli: Grass Fed (wypas pastwiskowy od Maja do Listopada / w okresie zimowym siano i sianokiszonki)
Metoda dojrzewania: Mięso świeże, prosto z rozbioru
Marmurkowatość: 3/10
Grubość / Waga: 2,5 cm / 400g
Our ham sausages – DOLINA DOBRA are an excellent choice for those who value natural ingredients and exceptional taste. Made 100% from pork ham meat, without unnecessary additives, preservatives, or phosphates, they delight with delicate texture and full aroma.
Thanks to the use of fruit and vegetable extracts and natural spices, the sausages have a mild, harmonious taste that will appeal to both children and adults. Perfect for breakfast, dinner, or a snack, ideal both hot and cold.
✅ 100% pork ham meat – no MSM added
✅ Without artificial preservatives and phosphates
✅ Natural spices and vegetable extracts
✅ Perfect for breakfast, dinner, or a snack
💡 "Simplicity and quality are the keys to the best taste – try it and see for yourself!" 🌿🔥
The package weighs 200g
Bresaola is a delicate, long-aged beef that is valued for its tender structure, subtle aroma, and intense flavor. It is produced in northern Italy, mainly in the Lombardy region, where high-quality beef is traditionally cured, then dried and aged for several months. This process gives Bresaola its characteristic dark red color, soft texture, and rich taste, while remaining a low-calorie and easily digestible choice. 🥩 Ideal for charcuterie boards, salads, carpaccio, and exquisite sandwiches! ✅ Long-aged (minimum 2-3 months) – intense flavor and delicate structure ✅ Lean and protein-rich – excellent option for those watching their diet ✅ Natural spices and salt – no artificial flavors ✅ Low in fat – easily digestible and healthy 💡 "Bresaola is beef at its best Italian version – light yet full of flavor!"
Cambozola is an exceptional blue cheese that combines the creaminess of brie and the sharpness of blue cheese. This harmony of flavors makes it an ideal choice for both classic cheese boards and culinary experiments. Spread it on fresh bread or use it as an addition to pasta, pizza, or risotto to enhance their taste. Try it paired with honey, walnuts, and red wine – this combination will surely surprise your palate. Cambozola is a delicate yet expressive cheese that will be loved by both connoisseurs and cheese amateurs. As the popular saying goes: "Good cheese is the key to a good mood" – try it and feel the magic! CHEESE MADE FROM COW'S MILK ORIGIN: GERMANY WEIGHT: 150g
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