Soft Roucoulons cheese with walnut
(15 zł / kg)
(zł12.75 / 125g)
Roucoulons Noix Cheese – French cheese with a walnut aroma
What is Roucoulons Noix Cheese?
Roucoulons Noix Cheese with natural walnut aroma is a soft, ripened cheese that stands out for its delicate creamy texture and characteristic nutty aroma. Originating from France, it symbolizes local cheesemaking craftsmanship and represents the perfect combination of milk's velvetiness with a refined flavor note. Its silky rind and subtle scent make it a favorite addition to cheese boards, sandwiches, or salads.
Nutritional Values
Roucoulons Noix Cheese not only offers exquisite taste but also valuable nutritional benefits. Rich in protein, calcium, and B vitamins, it supports bone, muscle, and nervous system health. The walnut aroma adds depth and distinctiveness, making it unique among cheeses.
How many calories are in Roucoulons Noix Cheese?
In 100 g of Roucoulons Noix Cheese, you will find:
- Calories: 335 kcal
- Protein: 18 g
- Fats: 29 g
- Carbohydrates: 1 g
- Calcium: 240 mg
- Vitamin B6: 0.4 mg
Health Benefits of the Product
Roucoulons Noix Cheese contains calcium, which supports bone and dental health, as well as protein essential for muscle function. The natural walnut aroma introduces additional antioxidants that may protect the body from oxidative stress. Its creamy texture makes it filling while being easy to digest.
Intriguing Fact About the Product
- The walnut, which gives flavor to Roucoulons Noix cheese, was considered "food of the gods" in ancient times and valued for its health benefits.
- The French often serve this cheese at the end of a meal, believing that its delicate flavor is the perfect accent before dessert.
Frequently Asked Questions (FAQs)
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Is the walnut aroma in Roucoulons Noix Cheese natural?
Yes, the aroma comes from natural ingredients, ensuring authenticity and depth of flavor. -
How best to serve Roucoulons Noix Cheese?
It tastes great on a cheese board, with a crispy baguette, fig jam, and a glass of red wine. -
Is Roucoulons Noix Cheese suitable for cooking?
Yes, it can be baked or added to sauces, where its walnut aroma wonderfully enhances the flavor of dishes. -
How to store Roucoulons Noix Cheese to preserve its aroma?
Store the cheese in the refrigerator, in its original packaging or wrapped in cheese paper, to avoid odor transfer.
Recipe for Roucoulons Noix Cheese
Salad with Roucoulons Noix and Caramelized Pears
The combination of delicate Roucoulons Noix cheese with caramelized pear and walnuts is a true feast of flavors. Perfect for an elegant dinner or a light snack.
Preparation time: 15 minutes
Cooking time: 5 minutes
Difficulty level: Easy
Ingredients:
- 150 g Roucoulons Noix Cheese
- 2 ripe pears
- 1 tablespoon butter
- 1 tablespoon honey
- A handful of arugula
- A handful of walnuts
- Dressing: 2 tablespoons olive oil, 1 tablespoon balsamic vinegar, salt, and pepper
- Slice the pears and sauté them in butter with honey until soft and slightly caramelized.
- Spread arugula on a plate, then arrange the slices of caramelized pears on top.
- Add pieces of Roucoulons Noix cheese and sprinkle with walnuts.
- Drizzle everything with a dressing made from oil, balsamic vinegar, salt, and pepper.
- Serve immediately, preferably with a crispy baguette or toast.
Tip: To make the salad even more flavorful, you can add some dried cranberries for a taste contrast.
Summary
Roucoulons Noix cheese with natural walnut flavor is an exceptional product that combines the creamy consistency of French cheese with a distinct, nutty aroma. It is perfect for everyday use as well as special occasions, pairing wonderfully with bread, fruits, and wine. Due to its versatility and refined taste, this cheese will surely become a favorite for any lover of French delicacies. Indulge yourself in a bit of luxury with Roucoulons Noix!