What is Kindziuk Turosieński?

Kindziuk Turosieński is a traditional long-aged sausage, made from high-quality pork, seasoned with garlic, pepper, hot paprika, cardamom, and nutmeg, and then dried for a long time to achieve perfect hardness and taste. Its compact structure and distinctive aroma make it one of the most unique and valued sausages in Polish cuisine.

How many calories does Kindziuk Turosieński have?

In 100 g of the product, there are approximately:

• 350-400 kcal
• Protein: 20-25 g
• Fat: 30-35 g
• Carbohydrates: <1 g

Thanks to the high content of protein and fat, kindziuk is a nutritious and energetic snack that retains freshness for a long time.

Product ingredients

✅ Pork meat (149 g per 100 g of product!) – rich, intense taste
✅ Curing salt (sodium nitrite) – for safety and long durability
✅ Natural pepper – distinctive, slightly spicy taste
✅ Garlic – enhances aroma depth
✅ Hot paprika – adds a slight sharpness
✅ Cardamom and nutmeg – unique spices giving a noble character

No artificial additives and flavor enhancers – only natural ingredients and traditional recipe!

Health properties of Kindziuk Turosieński

🥩 Source of high-quality protein – ideal for active people
🔥 Natural spices improving digestion – garlic, pepper, and cardamom support metabolism
🌿 Long aging – intense taste without preservatives
💪 Perfect for long storage – retains full taste for many months

Intriguing fact

📜 Did you know that…? Traditionally, kindziuk was hung in airy places, where it aged for even several months. The longer it ages, the more intense and deep its flavor becomes!

Frequently Asked Questions (FAQs)

❓ How to best consume Kindziuk Turosieński?

✅ Kindziuk tastes best sliced thin, served on a cold cut board, with bread or as a snack.

❓ Is Kindziuk Turosieński very hard?

✅ Yes, because long drying gives it a solid, hard structure. It can be sliced thin or grated as an addition to dishes.

❓ How long can Kindziuk Turosieński be stored?

✅ In a dry, cool place, kindziuk can be stored for even several months, and even longer in the refrigerator!

❓ Can it be added to dishes?

✅ Yes! It works great as an addition to pizza, pasta, salads, and scrambled eggs.

Recipes with Kindziuk Turosieński

Recipe for a cold cut board with Kindziuk Turosieński and olives

🥩 Preparation time: 10 minutes
🔥 Cooking time: 0 minutes
👨‍🍳 Difficulty level: Easy

Ingredients:

• 200 g Kindziuk Turosieński, sliced thin
• 100 g blue cheese (e.g., gorgonzola, camembert)
• 50 g black and green olives
• 1 handful of walnuts
• 1 teaspoon of honey
• 2 tablespoons of olive oil
• A few slices of sourdough bread

Method of preparation:

1. Slice Kindziuk thin and place on a board.
2. Add blue cheese and olives.
3. Sprinkle with walnuts, drizzle with olive oil and a bit of honey.
4. Serve with crispy sourdough bread.

👉 Tip: If you like strong flavors, add a few dried figs or pickled capers!

Summary

🔥 Kindziuk Turosieński is a unique, long-aged sausage with an intense taste and compact structure. Thanks to carefully selected spices, the aging and drying process, it is a luxury product for true gourmets. Excellent cold, for cold cut boards, snacks, and as an addition to dishes.

👉 Add to cart and taste a true, traditional sausage! 🛒