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Availability: 851 In Stock
Our baked ham with fat is a true delicacy for lovers of traditional, juicy cold cuts. Dry-cured, seasoned with marjoram, bay leaf, garlic, and allspice, and then baked in a wood-fired oven, it gains a deep taste, exceptional juiciness, and unique aroma. The delicate fat makes the meat even more tender and full of flavor.
🥩 Perfect for sandwiches, charcuterie boards, and elegant appetizers!
✅ Baked in a traditional oven – natural, deep flavor
✅ With skin and fat – greater juiciness and crispy layer
✅ Dry-cured – without unnecessary additives, with natural spices
✅ 120g of meat per 100g of finished product – highest quality and intense flavor
💡 "The best flavors are those that evoke memories – this ham tastes like homemade, baked by grandma!"
CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE HERMETICALLY SEALED
