White head cheese is a classic Polish cold cut with a unique, delicate structure and rich taste. It is made from high-quality pork meat and natural spices, such as pepper, nutmeg, coriander, and garlic, which give it depth and aromatic boldness.
Thanks to the traditional recipe and proper cooking and forming process, white head cheese has a firm yet soft texture, which makes it perfect as a sandwich addition, snack, or ingredient in classic Polish dishes.
✅ Classic recipe – authentic taste of tradition
✅ Natural spices: pepper, nutmeg, coriander, garlic
✅ Delicate, soft texture
✅ Excellent for sandwiches, snacks, and as an addition to traditional dishes
✅ Naturally rich in protein and collagen
📜 Trivia: Head cheese is a cold cut known for centuries in various European cuisines. In Poland, white head cheese gained particular popularity, distinguished by its milder taste and softer texture than its black variant.
CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE SEALED HERMETICALLY