What is GranFruttato Extra Virgin Olive Oil?

GranFruttato Extra Virgin Olive Oil is a premium class olive oil, created as a masterful blend of the finest Italian olive oils, hand-selected by Zefferino Monini – a renowned producer from Umbria. The name GranFruttato literally means "greatly fruity" and perfectly conveys the full flavor and aroma of this oil. Made from olives harvested before they fully ripen, giving it a more intense, fresher, and herbaceous-fruity taste profile.

Nutritional Values

In 100 ml of the product, there is:

• Energy: approx. 824 kcal

• Total Fat: 91.6 g

• of which saturated fatty acids: 13.8 g

• Monounsaturated fatty acids: 70–75%

• Polyunsaturated fatty acids: approx. 10%

• Vitamin E: naturally occurring

• Polyphenols and antioxidants: high content due to early harvesting

Product Composition

• 100% extra virgin olive oil

• Olives harvested before full ripeness

• Exclusively Italian oils

• No additives, no mixing with other fats

Health Properties of the Product

• Rich in polyphenols and antioxidants – supports the circulatory system and protects cells

• A source of healthy monounsaturated fats – positively influences cholesterol levels

• Natural vitamin E – protects skin and cells from oxidative stress

• Light yet intense – aids digestion and enhances dish flavors

• Ideal for the Mediterranean diet

Intriguing Fact About the Product

1. In Umbria, it is said that early harvest oil "sings" – due to its fresh, slightly peppery taste, which tingles the throat and indicates a high polyphenol content.

2. Zefferino Monini, creator of this oil, is regarded in Italy as an ambassador of good taste and quality – his family business has been operating since 1920!

Frequently Asked Questions (FAQs)

1. Is GranFruttato suitable for frying?
It is an ideal oil for cold use in finishing dishes. It can be used for light frying, but its flavor is best preserved when used raw.

2. How should GranFruttato be stored?
Best in a dark and cool place, away from light and heat sources.

3. Is this oil certified for origin?
Yes – it contains 100% Italian olives, selected by the producer.

4. Is the oil filtered?
Yes – to maintain clarity and purity of taste.

Recipe Using GranFruttato Oil – Beef Tenderloin Carpaccio with Fruity Oil

Preparation time: 15 minutes
Cooling time: 30 minutes
Difficulty level: medium

Ingredients:

• 200 g beef tenderloin (very thinly sliced)

• 2 tablespoons GranFruttato Extra Virgin Olive Oil

• 1 handful arugula

• Parmesan flakes

• Lemon juice

• Sea salt, freshly ground pepper

Preparation:

1. Arrange the tenderloin slices on a plate, drizzle lightly with lemon juice.

2. Sprinkle with arugula, Parmesan, and freshly ground pepper.

3. Finally, drizzle generously with GranFruttato olive oil – do not mix, let it "tell" its taste.

Serving suggestion: Serve as an appetizer with crispy baguette.
Tip: This olive oil needs no additions – the simpler, the better!

Product summary

GranFruttato Extra Virgin Olive Oil is a true gem of Italian oil pressing artistry. Created by Zefferino Monini, it combines intensely fruity taste, aromatic freshness, and excellent health properties. Thanks to early harvest olives, it has a high polyphenol content, making it an ideal choice for those who care about health and taste. It pairs perfectly with meat, vegetables, salads, and bread. This is an oil that not only tastes luxurious but also pamper the palate healthily. Once you try it, it will always be in your kitchen! 🫒