IBERIAN PORK

Iberian pork is a true gem in the world of meats, prized worldwide for its exceptional quality and unmatched flavor. Iberico is synonymous with luxury and culinary delights that amaze even the most demanding gourmets. Cuts such as presa iberico, pluma iberico, and secreto iberico are excellent examples of gourmet pork, characterized by juiciness, marbling, and a deep, intense flavor. This Spanish pork comes from specially bred Iberico pigs that feed on acorns, giving their meat a unique character. Premium meat like this is perfect for roasting, grilling, and frying, offering unforgettable culinary experiences. As they say in Spain: "This is not just any pork, this is Iberico – the queen of pork."

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Iberico pork Secreto unique taste of Spain | super-stek.pl

IBERICO PORK SECRETO SPAIN

zł88.00
zł110.00 / kg
Availability: 984 In Stock

Here is a true delicacy for connoisseurs – IBERICO PORK SECRETO! This exceptional cut of meat comes from the legendary Spanish breed of pigs Iberico, known for its unique taste and fat marbling, which gives it unparalleled juiciness and tenderness. The name "Secreto" is no coincidence – it is the "secret" of Spanish chefs, a piece of meat hidden under a layer of fat that delights with its rich aroma and delicate texture.

Perfect for the grill, pan, or roasting – a touch of sea salt and freshly ground pepper is enough to highlight its natural flavor. Thanks to its exceptional content of healthy fats, this meat practically melts in your mouth, offering unforgettable culinary sensations.

“If meat could have its own secret – then Iberico Secreto is its most closely guarded secret!” 🍷🔥

DEEP FROZEN PRODUCT

Iberico pork presa – juicy meat from Spain | super-stek.pl

IBERICO pork PRESA SPAIN

zł98.00
zł140.00 / kg
Availability: 999 In Stock

Discover the true essence of Spanish flavor – IBERICO pork PRESA! This luxurious cut of meat comes from the neck of the famous Iberico breed of pigs, known worldwide for its marbling and unique, deep flavor. It is one of the most prized cuts of this exceptional pork – juicy, tender, and rich in aromas that melt in your mouth.

Thanks to its marbled structure, it is perfect for grilling, roasting, and frying. Just a pinch of sea salt and freshly ground pepper is enough to enhance the natural, intense flavor of this meat. It pairs wonderfully with grilled vegetables, salads, or homemade chimichurri sauce.

"Meat that pampers every sense – one bite and you know why the Spanish love IBERICO Presa!" 🔥🍷

  DEEP FROZEN PRODUCT

Iberian Pork – Nobility and Flavor of Spain

What is Iberian pork?

Iberian pork is meat from Iberico pigs, which are raised in southern Spain and Portugal. These pigs primarily feed on acorns, giving their meat a unique taste and texture. Iberico is considered one of the best pork meats in the world, valued for its marbling, juiciness, and intense, deep flavor. Cuts such as presa iberico, pluma iberico, and secreto iberico are luxurious pieces of meat that are perfect for grilling, frying, or roasting.

Nutritional Values of Iberian Pork

Iberian pork is rich in protein and healthy fats, including unsaturated fatty acids that are beneficial for heart health. It also contains B vitamins and minerals such as iron and zinc, which are essential for the proper functioning of the body. Thanks to the unique diet of Iberico pigs, their meat has a higher level of omega-9 fatty acids than traditional pork, further enhancing its nutritional value.

Iberian pork is meat that stands out for its exceptional flavor and highest quality. Iberico is a luxurious choice, perfect for those who wish to experience a true culinary feast. Presa iberico, pluma iberico, and secreto iberico are cuts of meat that will delight with their juiciness, marbling, and richness of flavor. Spanish pork is a premium product that deserves a place on every exquisite table. Whether you choose grilling, frying, or roasting, Iberico meat will always deliver unforgettable experiences. Choose gourmet pork and enjoy the luxurious taste that will satisfy even the most demanding gourmets.

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