Our **Nadbebrzańskie chicken gizzards** are a unique product, perfect for those who appreciate traditional Polish cuisine and **chicken offal** with a rich flavor and tender texture. These delicate yet full of character **poultry gizzards** are excellent for stewing with vegetables, seasoning with aromatic herbs, or using in hearty stews. They taste great in a classic version with the addition of garlic, onion, and sweet paprika. You can also try them in an Asian style, stir-fried with ginger and chili. By choosing Nadbiebrzańskie chicken gizzards, you're opening the door to a culinary adventure filled with authentic flavors and unique experiences. As they say – "it’s not the heart, but the stomach that wins our approval!" **One package weighs approximately 0.7 kg**   

The natural taste of the ocean and sunny Mediterranean cuisine aromas in one – this is how you can describe mackerel fillets in organic tomato sauce from the Spanish brand Pan do Mar. Fillets of Atlantic and chub mackerel, caught in the clean waters of the Bay of Biscay, are carefully hand-processed and preserved in an organic tomato sauce with the addition of onion, garlic, and extra virgin olive oil 🌿🐟

Thanks to certified organic ingredients and traditional processing methods, the product retains full flavor and nutritional values, while the delicate sauce adds depth and a homemade character. Ideal for rice, pasta, salads, or sandwiches – ready to eat and free from preservatives!

✅ 75% pure mackerel fillet (Atlantic and chub)
✅ Organic tomato sauce with garlic and onion
✅ 24% ingredients from certified organic farming
✅ Source of protein and healthy omega-3 fats
✅ Sterilized and ready to eat without heating

“The secret of tasty cuisine is simplicity – good fish, good tomatoes, and a little olive oil. That's all you need.” – said Jacques Pépin, master of French cuisine. This product is the essence of that philosophy. 🍽️

Wild boar kabanos is a gourmet snack with an intense game flavor, created for connoisseurs of exceptional cold cuts. In the production process, as much as 113 g of fresh wild boar meat is used for every 100 g of kabanos, which guarantees fullness of flavor and juiciness. Traditional spices, such as black pepper, caraway, and granulated garlic, perfectly highlight the character of the game, while the smoking process gives the kabanos a unique aroma. Kabanos made from game is an excellent choice for an elegant snack or for a trip. No unnecessary additives, just natural ingredients and the taste of wild nature.

Thick pork lard with skin is a true delicacy for lovers of traditional flavors and homemade products! Its smooth, elastic texture and rich flavor make it an essential ingredient in the kitchen. Ideal for smoking, frying, baking, and preparing homemade lard. It absorbs spice aromas excellently, allowing you to experiment with different flavor combinations!

Serve crispy cracklings as an addition to potatoes or use it for meat confit – we guarantee the result will exceed your expectations! Smoked lard pairs perfectly with sourdough bread and pickled cucumber – a true retro-style feast! 😍

"I don't trust people who don't like bacon!" – Anthony Bourdain. How about you? 🍖

CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE SEALED HERMETICALLY

Boneless veal shoulder is lean, tender, and juicy meat that is perfect for braising, roasting, and preparing stews. With its natural tenderness and subtle flavor, it pairs ideally with aromatic spices and light sauces.

Thanks to its structure, veal shoulder is a great choice for fans of healthy and easy-to-digest cuisine. You can prepare a juicy roast, stew, and also use it for pulled veal—slow-cooked, shredded veal.

Want to achieve perfectly tender veal? Try slow roasting at a low temperature for 3 hours—the result will be phenomenal! Add herbs, white wine, and garlic, and you'll have a feast for the palate.

"Nothing tastes as good as meat that melts in your mouth"—if you agree with this statement, our boneless veal shoulder will be a perfect choice! 🔥🥩