Serce wieprzowe zawiera bezcenne dla ludzkiego organizmu substancje. W szczególności witaminy kompleksu B, proteiny, aminokwasy, fosfor, wapń, miedź i cynk.

WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE

Ekologiczna bazylia to świeża, aromatyczna przyprawa idealna do sałatek, sosów, potraw z makaronem i dań mięsnych. Hodowana bez chemikaliów, zachwyca naturalnym smakiem.

Skład: bazylia 100%

Masa netto: 25g

Feel the combination of Danish delicacy and Mexican temperament in one product! 😍
Havarti Jalapeño Cheese Slices is a creamy, semi-hard cheese with a mild, buttery flavor, enriched with spicy pieces of jalapeño pepper that add character and a lightly fiery note. 🌶️

Ideal for cheese lovers with a temperament – perfect for sandwiches, toasts, burgers, casseroles, or on a cheese board.
Once melted, it becomes silkily creamy, and the peppers give it a slightly spicy, stimulating aroma.

✅ Creamy Danish Havarti with jalapeño peppers
✅ Perfect for sandwiches, burgers, casseroles, and toasts
✅ Mildly spicy – for those who like fire but with class
✅ Excellent consistency – melts perfectly
✅ Source of calcium, protein, and B vitamins
✅ Ready to use – convenient slices

As Chevy Chase said in "Three Amigos": "A little spiciness never hurts!" 🌶️😄

      

CHEESE MADE FROM COW'S MILK

ORIGIN: DENMARK

WEIGHT: 150g

Our extra lamb stew meat consists of carefully selected pieces of the highest quality meat, perfect for preparing aromatic and hearty dishes. It features a delicate texture, intense flavor, and a wealth of nutritional value. Excellent for stewing, boiling, or baking – it creates a perfect base for dishes such as traditional goulash, curry, and even exotic tagine. Try it in your kitchen and experience a taste that wins the hearts of connoisseurs around the world.

As Auguste Escoffier said: "The taste of meat is an art" – with this meat, every meal will become a masterpiece!

  DEEP FROZEN PRODUCT

Dried sausage is a classic, traditional cold cut that delights with an intense flavor and firm texture. It is made from lean pork meat (122 g of meat per 100 g of product!) seasoned with black mustard, pepper, hot paprika, marjoram, and allspice. The drying and aging process gives the sausage a full, deep flavor with a delicate hint of spiciness. Thanks to its intense aroma and unique texture, it is perfect served cold as a snack with bread, cheese, and olives, but also hot, e.g., as an addition to pasta, casseroles, or scrambled eggs. ✅ 122 g of meat per 100 g of sausage – exceptional quality ✅ Natural spices: black mustard, pepper, hot paprika, marjoram ✅ Dried and aged – intense flavor and aroma ✅ Edible, natural casing – crispy and tasty skin ✅ Perfect for snacks, charcuterie boards, and as an addition to dishes. Fun fact: 📜 Dried sausages have been prepared in Polish homes for centuries, where drying and seasoning meat was one of the best preservation methods. Traditionally, these cold cuts aged in cool, airy cellars, where they developed their unique flavor! CHOOSE WEIGHT AND QUANTITY - EACH PIECE WILL BE SEALED HERMETICALLY.