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Dor Blu cheese – unique moldy flavor for connoisseurs | super-stek.pl

Dor Blu German mold cheese

zł10.00
  (10.000001 zł / kg)
zł8.50 Save 15%

(zł8.50 / 100g)

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Dor Blue cheese is a true feast for the palate! This creamy and flavorful blue cheese delights with its delicate, slightly spicy note, perfectly pairing with nuts, grapes, and fresh bread. Its creamy texture makes it an excellent ingredient for cheese sauces, pasta dishes, or casseroles. Dor Blue cheese also enhances the flavor of meats, such as beef tenderloin, creating unforgettable dishes. Add it to a burger with wagyu beef or serve it in a classic salad with arugula and walnuts.
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Dor Blue Cheese – a flavorful harmony in a moldy edition

What is Dor Blue Cheese?

Dor Blue Cheese is one of the most recognizable blue cheeses, characterized by its creamy texture and unique flavor. Its delicate blue veins of mold give the cheese a spicy yet harmonious aroma. Made from cow's milk, Dor Blue Cheese matures for several weeks, developing its distinctive taste that is appreciated by both connoisseurs and cheese enthusiasts.

Nutritional values of Dor Blue Cheese

Dor Blue Cheese is a source of high-quality protein, calcium, and vitamins that support bone health and overall body function. This cheese also provides healthy fats that are essential for energy balance.

How many calories are in Dor Blue Cheese?

In 100 g of Dor Blue Cheese, there are:

  • Calories: 354 kcal
  • Protein: 18 g
  • Fat: 32 g
  • Carbohydrates: 2 g
  • Calcium: 528 mg
  • Sodium: 1,200 mg

Health benefits of Dor Blue Cheese

Consuming Dor Blue Cheese in moderation supports bone health due to its high calcium content. The protein present in the cheese aids in muscle recovery, while the fats provide a lasting feeling of fullness. Due to its low lactose content, it is often tolerated by those with lactose intolerance.

Intriguing facts about Dor Blue Cheese

  1. Dor Blue Cheese was inspired by traditional French blue cheeses but has earned its unique place due to its milder flavor and versatility.
  2. It has been recognized as one of the most versatile cheeses, performing excellently both raw and in warm dishes.

Questions and Answers (FAQs)

  • How should I store Dor Blue Cheese to keep it fresh for a long time?
    It is best stored in the refrigerator, wrapped in parchment paper, so it can breathe while not drying out.

  • Is Dor Blue Cheese suitable for frying?
    Yes, its creamy texture makes it melt perfectly and it works great as a base for sauces or as an addition to burgers.

  • Does Dor Blue Cheese pair well with fruits?
    Absolutely! It pairs wonderfully with grapes, pears, or figs, enhancing their sweetness.

  • Does Dor Blue Cheese contain lactose?
    The lactose content in this cheese is very low, making it a good choice for people with mild intolerance.

Recipe for Dor Blue Cheese

Baked Potatoes with Dor Blue Cheese and Walnuts

Warm up your kitchen with this delicious, creamy dish that combines the delicacy of Dor Blue Cheese with the crunch of walnuts. Perfect as a side dish for meats like dry-aged steaks, or as a standalone meal.

Preparation time: 15 minutes
Cooking time: 40 minutes
Difficulty level: Easy

Ingredients:

  • 4 large potatoes
  • 100 g Dor Blue Cheese
  • 50 g walnuts
  • 2 tablespoons of 18% cream
  • 1 tablespoon of butter
  • A pinch of salt and pepper
  • Chopped parsley

Preparation:

  1. Wash the potatoes and bake them in their skins in an oven preheated to 200°C for about 30-40 minutes.
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