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WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE
(zł61.00 / kg)
Product customization
Chimney smoked ham is pork meat, dry cured, rubbed with aromatic spices, and then smoked and baked to achieve the perfect texture. It is characterized by a deep brown-dark color, indicating a long maturation and baking process. The taste is dominated by a strong smoky flavor, enhanced with natural spices. Perfect for eating cold or reheating in warm dishes.
In 100g of the product, there are:
✅ Pork meat – 120g per 100g of the finished product
✅ Curing salt (sodium nitrite)
✅ Natural spices: marjoram, garlic, bay leaf, allspice, natural pepper, coriander, herbal pepper
🥩 Rich in protein – supports muscle building and body regeneration
🔥 Natural smokiness – without unnecessary flavorings
⏳ Long shelf life – thanks to traditional curing and smoking methods
💪 Source of iron and zinc – supports immunity and proper body function
🔎 Did you know... the traditional method of smoking ham dates back centuries and was used by our ancestors to preserve meat for long months? Smoking not only adds flavor but also naturally preserves the product!
🎥 In many Polish films, e.g., "Chłopi", smoked ham and sausages were symbols of abundance and good household management!
1️⃣ How long can chimney smoked ham be stored?
Stored in the fridge, vacuum-sealed, or in parchment, it can last up to 3 weeks!
2️⃣ How best to serve this ham?
It tastes perfect on sandwiches, in salads, with scrambled eggs, or as an ingredient in homemade bigos.
3️⃣ Does the ham contain preservatives?
The only preservative is curing salt (sodium nitrite), ensuring consumption safety and longer shelf life.
4️⃣ Is the ham suitable for baking?
Yes! You can heat it in the oven to bring out a deeper aroma and additional juiciness.
🕒 Preparation time: 30 min
⏳ Cooking time: 2 hours
🔥 Difficulty level: medium
🍴 Tip: Bigos tastes best the next day – the longer it stands, the better!
🌟 Chimney smoked ham is a real delicacy for traditional smoke lovers. Its intense aroma, deep taste, and natural smoking process make it a top-quality product. Perfect for sandwiches, salads, scrambled eggs, or bigos. Thanks to long baking and dry curing, it has exceptional durability while maintaining all flavor qualities.
🛒 Order today and enjoy the taste of real, homemade smoked ham! 😋🔥