LAMB MEAT

Lamb meat is meat with an incredibly delicate flavor, which is perfect for an elegant lunch, a festive dinner, as well as a family barbecue. Its unique texture and subtle sweetness make it a true feast for the palate. Lamb meat is rich in protein, and its aromatic taste pairs wonderfully with herbs such as rosemary, thyme, or garlic. It is excellent for roasting, grilling, and braising. Preparing lamb for lunch can be quick and simple, and lamb chops, lamb steak, or lamb loin will satisfy any gourmet. Choose lamb for a special meal and experience the taste of top-quality meat.

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Bone-in lamb loin – Grass Fed, French Rack | super-stek.pl

Grass-Fed bone-in lamb loin New Zealand

zł199.50

zł199.50 / kg

Availability: 989 In Stock

Our Grass-Fed lamb rack from New Zealand, also known as French Rack, is a tender and exceptional cut of meat sourced from naturally raised lambs that are exclusively grass-fed. This results in meat that stands out with a delicate flavor and tender texture. Perfect for an elegant dinner, lamb rack works wonderfully in the oven, on the grill, or pan-fried. Prepare it with a herb marinade made of rosemary, garlic, and olive oil for a unique effect. Served with mashed potatoes and green beans, it will be a culinary hit. As a certain gourmet used to say: “A good meal is like a good story – it’s worth experiencing to the end!”

THE PACKAGE CONTAINS 2 PIECES OF LAMB WITH LONG BONE, APPROX. 500g EACH

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Exceptional lamb shank – GRASS FED meat for your table | super-stek.pl

Grass-Fed Lamb Shank New Zealand

zł150.00

zł100.00 / kg

Availability: 991 In Stock

Our Grass-Fed Lamb Shank from New Zealand is a true delicacy that will delight gourmets with its exceptional taste and tenderness. The meat comes from sheep that are exclusively grass-fed, ensuring a natural flavor and high quality. Lamb shank is ideal for slow roasting – try preparing it Mediterranean-style, with rosemary, garlic, and a splash of white wine. The meat becomes tender, melts in your mouth, and its juiciness is delightful. Served with roasted potatoes and grilled vegetables, it will be the star of any dinner.
As Julius Caesar said: "I came, I saw, I ate – and it was worth it!"

THERE ARE 3 PIECES OF SHANK IN THE PACKAGE, EACH ABOUT 15 CM LONG

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High-quality minced lamb - perfect for cutlets | super-stek.pl

Minced lamb meat

zł71.20

zł89.00 / kg

Availability: 980 In Stock

Our ground lamb is a choice that will elevate your kitchen to a new level. Ground lamb is characterized by a delicate taste and juiciness that perfectly complements aromatic spices. Try it in classic lamb cutlets, warming curry, or exquisite grilled koftas. With its natural tenderness and ease of handling, preparing delicious dishes will become a pleasure. It also works great as a filling for dumplings or a base for creative burgers. Don’t wait, invite the aroma of lamb to your table and surprise your loved ones with a taste they won’t forget! As George Bernard Shaw said: "There is no sincerer love than the love of food."

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Thin lamb white sausage

zł214.20

zł119.00 / kg

Availability: 998 In Stock

Our thin lamb sausage is a unique product with an impressive 98% lamb meat content, enclosed in delicate sheep casings. Perfectly seasoned with natural spices and a touch of salt, it delights with its subtle flavor and aroma. Thanks to its versatility, it is suitable for cooking, baking, and grilling. Ideal for traditional Polish dishes like sour rye soup, but also as an ingredient in modern recipes. Every bite of this sausage proves that simplicity can be exquisite. As George Orwell said, “The simplest food is often the best food” – see for yourself!

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Lamb and veal kebab on skewers - perfect for the grill | super-stek.pl

Lamb and veal kebab skewers

zł49.50

zł99.00 / kg

Availability: 971 In Stock

Our lamb and veal kebabs in the form of skewers are the perfect combination of tender lamb (68%) and juicy veal (30%). Thanks to carefully selected spices, herbs, and dried vegetables, these skewers delight with rich flavor and aroma. They are perfect for grilling, baking, or frying, making them an excellent addition to family dinners or social gatherings. Serve them with tabbouleh salad or yogurt dip to create a truly oriental culinary experience.

As the Dalai Lama once said: “Happiness is a good kebab and friends at the table” – try it, and you will see he was right!

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Extra lamb stew meat

zł80.00

zł100.00 / kg

Availability: 994 In Stock

Our extra lamb stew meat consists of carefully selected pieces of the highest quality meat, perfect for preparing aromatic and hearty dishes. It features a delicate texture, intense flavor, and a wealth of nutritional value. Excellent for stewing, boiling, or baking – it creates a perfect base for dishes such as traditional goulash, curry, and even exotic tagine. Try it in your kitchen and experience a taste that wins the hearts of connoisseurs around the world.

As Auguste Escoffier said: "The taste of meat is an art" – with this meat, every meal will become a masterpiece!

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Lamb – delicate lamb meat on your table

Lamb is one of the most valuable meats in the kitchen, appreciated for its tenderness, subtle flavor, and unique texture. It comes from young sheep, which gives it a characteristic softness, making lamb dishes exceptionally juicy and aromatic. The popularity of lamb is growing among those looking for original and exquisite dishes, and its versatility allows for a wide range of meals – from everyday dinners to gourmet dinners.

Lamb for dinner – recipes for exceptional dishes

Many food enthusiasts wonder how to prepare lamb for dinner to preserve its natural flavor and tenderness. The secret lies in properly preparing the meat and using herbs that will enhance its natural qualities. Lamb roast is one of the most frequently chosen dishes for festive dinners. To achieve perfectly roasted lamb, it is worth using aromatic herbs such as rosemary, thyme, or sage. Combined with garlic and a bit of olive oil, they will create a marinade that will penetrate the meat beautifully, giving it a unique flavor.

Roasted lamb – juicy and aromatic

One of the key questions that meat lovers ask themselves is how long to roast lamb in the oven. To achieve a juicy roast, it is advisable to cook the meat at 180°C for about 1.5 hours, depending on the size of the piece. Well-prepared roasted lamb has a crispy crust and a soft, melt-in-your-mouth interior. The best results are obtained when we allow the meat to rest for a few minutes after taking it out of the oven, which helps retain the juices inside the roast.

Grilled lamb – perfect for summer gatherings

During the grilling season, grilled lamb becomes a real hit. To achieve the best effect, it is advisable to prepare a marinade for lamb for grilling with olive oil, fresh herbs, lemon juice, and garlic. Marinating for a few hours will give the meat a deeper flavor and make it even juicier. Grilled lamb, especially lamb steak or lamb chops, served with vegetables or roasted potatoes, will delight every guest at the table.

Braised lamb – tenderness and aroma

Another great way to prepare lamb is by braising. Braised lamb in red wine with the addition of vegetables, garlic, and fresh herbs is an excellent choice for cooler days. Long, slow cooking allows for extremely tender meat that practically melts in the mouth. It’s the perfect dish for a Sunday dinner, which can be served with mashed potatoes or groats.

Lamb with herbs – sophistication on a plate

Another idea for serving lamb is to prepare it with herbs. Lamb with herbs, roasted with rosemary, mint, or thyme, is the essence of refined flavor. The herbs blend perfectly with the natural aroma of the meat, giving it lightness and freshness. A yogurt and fresh mint-based sauce would be an excellent addition to this prepared lamb, further highlighting the unique flavor of the meat.

Lamb – a healthy choice

Lamb is not only exquisite meat but also a healthy choice for those mindful of their diet. It is rich in protein, B vitamins, and minerals such as zinc and iron. Additionally, lamb meat contains less fat than beef or pork, making it easy to digest and ideal for those on a low-calorie diet.

In our offer, you will find selected lamb products, such as lamb chops, lamb steak, as well as lamb saddle and lamb shank. Try our exquisite meats and discover a wealth of flavors!

LAMB MEAT