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Propozycje zastosowania kulinarnego:
pieczenie, duszenie, steki, grill
PRODUKT GŁĘBOKO MROŻONY
PAKOWANY PO 4 SZT
Docelowa waga produktu może różnić się +/- 20%
Availability: 6 In Stock
Discover the distinct taste of ANGUS FLANK STEAK – a juicy piece of meat from the highest quality Angus beef. Also known as beef bavette, this exceptional steak stands out with long, fibrous fibers and an intense flavor that will delight any beef lover. It comes from the renowned Spanish farm of Miguel Vergara, known for its commitment to quality and ethical farming conditions.
Perfect for grilling or frying, it pairs wonderfully with a marinade of herbs, garlic, and olive oil. A short heat treatment is enough to retain the meat's juiciness and tenderness. It perfectly complements roasted vegetables and fresh herbs – a true culinary feast!
“Meat with character? ANGUS FLANK STEAK is the definition of a flavor that stays in memory for a long time!” 🔥
Dry-aged for a minimum of 30 days
BREED - BLACK ANGUS / FARM LOCATION - SPAIN / PRODUCER - MIGUEL VERGARA
NOTE! One steak weighs about 1200 g
DEEP FROZEN PRODUCT
Availability: Out of stock
Picanha Black Angus is one of the most valued beef cuts, especially beloved in Brazilian and Uruguayan cuisine. Obtained from the upper part of the sirloin, it stands out for its juiciness, delicate taste, and characteristic fat cap, which melts during grilling, giving the meat an unmatched depth of flavor.
Sourced from Uruguay, where Black Angus cattle are raised on natural pastures, this Picanha ensures high quality, intense flavor, and ideal structure for grilling. It is the essence of South American BBQ, making each bite a true feast!
✅ Black Angus meat – full of flavor and juiciness
✅ Natural grazing on Uruguayan pastures
✅ Perfect for grilling and frying – crispy crust, juicy inside
✅ Fat cap – the secret to deep flavor and aroma
💡 “If you want to experience true churrasco – start with Picanha!” 🔥🥩
Availability: Out of stock
Angus Rib eye Premium steak is a true delicacy in the world of meats. Cut from Black Angus beef, it is characterized by excellent marbling, which guarantees extraordinary juiciness and deep flavor. Raised on lush pastures of Uruguay, THE BLACK cattle live in harmony with nature, influencing the highest quality of meat. Perfect for grilling or frying, Ribeye Premium tastes best accompanied by roasted vegetables and classic pepper sauce. Try it and see why THE BLACK wins prestigious awards worldwide.
As James Beard once said: “Good food is the foundation of genuine happiness.”
Dry-aged for a minimum of 30 days
BREED - BLACK ANGUS / PLACE OF BREEDING - URUGUAY / PRODUCER - THE BLACK
NOTE! The set includes 2 steaks of 300g each - By adding the product to the cart, you are buying 2 steaks.
DEEP FROZEN PRODUCT
- New
Availability: 994 In Stock
Feel the combination of Danish delicacy and Mexican temperament in one product! 😍
Havarti Jalapeño Cheese Slices is a creamy, semi-hard cheese with a mild, buttery flavor, enriched with spicy pieces of jalapeño pepper that add character and a lightly fiery note. 🌶️
Ideal for cheese lovers with a temperament – perfect for sandwiches, toasts, burgers, casseroles, or on a cheese board.
Once melted, it becomes silkily creamy, and the peppers give it a slightly spicy, stimulating aroma.
✅ Creamy Danish Havarti with jalapeño peppers
✅ Perfect for sandwiches, burgers, casseroles, and toasts
✅ Mildly spicy – for those who like fire but with class
✅ Excellent consistency – melts perfectly
✅ Source of calcium, protein, and B vitamins
✅ Ready to use – convenient slices
As Chevy Chase said in "Three Amigos": "A little spiciness never hurts!" 🌶️😄
CHEESE MADE FROM COW'S MILK
ORIGIN: DENMARK
WEIGHT: 150g
Availability: 959 In Stock
Cheddar Snowdonia Black Bomber is a unique cheese full of flavor and aroma that has won the hearts of connoisseurs around the world. This carefully selected cheddar, originating from picturesque Wales, features a bold, slightly spicy taste that works well in both classic recipes and as a snack ingredient. Black Bomber is known for its creamy texture and rich, lingering aftertaste – it’s an excellent choice for lovers of intense cheese experiences. Winner of the prestigious Great Taste Award 2023! Perfect for serving on a cheese board, as an addition to sandwiches, burgers, and even in baked dishes that will gain depth of flavor. As foodies say – “Cheddar is not just cheese, it’s a lifestyle!”
CHEESE FROM COW'S MILK
Availability: 889 In Stock
Meelania goat cheese slices are an exquisite dairy product from The Netherlands, made from the highest quality pasteurized goat's milk. Thanks to the convenient slices, it is ready to use at any moment – perfect for sandwiches, casseroles, or salads. Its delicate texture and distinct, slightly tangy flavor will add a unique touch to your dishes. Try it on warm toasts with honey and walnuts or as an ingredient on a cheese board with fruits. It is not only a delicious but also a healthy alternative to other cheeses, rich in protein and calcium.
“Don't ask what you can do with goat cheese – ask what goat cheese can do for your kitchen!”
GOAT CHEESE
ORIGIN: NETHERLANDS
WEIGHT: 100g
Availability: 797 In Stock
Halloumi Alambra cheese is an iconic delicacy from Cyprus that delights with its soft, elastic texture and distinct flavor. Perfect for grilling, frying, or baking, as it does not melt under high temperatures. Its slightly salty taste pairs wonderfully with vegetables, fruits, or fresh herbs. Try it warm as an addition to salads, burgers, or as a snack on its own. Halloumi Alambra is a choice that will bring Mediterranean sunshine to your table.
As the Cypriot proverb says: "A bite of Halloumi, and the soul rejoices" – try it and fall in love with this unique flavor!
CHEESE FROM COW, SHEEP, AND GOAT'S MILK
ORIGIN: CYPRUS
WEIGHT: 180g
Availability: 924 In Stock
Guinea fowl breast with skin is an exceptional poultry meat that combines the delicacy of chicken with the depth of game flavor. It is leaner than duck, but more aromatic than chicken, making it an excellent choice for lovers of French cuisine and gourmet dishes.
✅ Exceptionally tender and juicy meat
✅ Crispy skin adds intense flavor
✅ Perfect for frying, roasting, and grilling
✅ Rich in protein and low in fat
✅ Imported from France – highest quality and tradition
Thanks to French guinea fowl farming, its meat is exceptionally aromatic and free from artificial additives. Guinea fowl breast tastes best when fried to a golden brown with butter and rosemary or roasted in a delicate sauce based on white wine and citrus.
Looking for an elegant yet simple dish? Try the classic French guinea fowl with cream sauce and truffles – the taste of true haute cuisine!
☝️ Fun fact: In French cuisine, guinea fowl (pintade) is often served in holiday menus because its meat has an exceptionally rich flavor that pairs perfectly with wine and fruits!
- Weight: 400g - 2 halves of breasts with skin and bone
- Country of origin: France
- Form: Frozen product
DEEP FROZEN PRODUCT
Availability: 975 In Stock
Discover the taste that will transport you straight to an elegant French restaurant 🍽️🇫🇷
Our slow-cooked duck leg using the sous-vide method is a true culinary work of art. Thanks to this modern technique, the meat retains its full juiciness, tenderness, and deep spice aroma while remaining light and delicate. Each piece of duck is marinated in selected spices and slowly cooked at a low temperature, preserving its natural nutritional values and unique taste. The ready dish only needs to be baked for 20 minutes at 220°C to enjoy a crispy crust and a soft, melt-in-the-mouth interior. It's an excellent choice for a romantic dinner, a holiday meal, or a Sunday feast at home. 🥂
✅ Slowly cooked using the sous-vide method – maximum juiciness and tenderness
✅ Aromatic composition of natural spices
✅ Ready to serve after 20 minutes of baking
✅ Premium product – like from the best restaurant
✅ Contains natural ingredients, without artificial additives
As Remy from the movie "Ratatouille" said: "Not everyone can become a great artist, but a great artist can come from anywhere!" 👨🍳
With this duck, you too will become a master of flavor!
PRODUCER: AMI Company
WEIGHT: 400g (2 legs)
Availability: Out of stock
Discover the subtle taste of game with the exceptional skinless pheasant breast! This meat, cherished by gourmets worldwide, stands out for its tenderness, low fat content, and characteristic, slightly gamey aroma. Pheasant is a symbol of elegance and exquisite flavors, often served in the finest restaurants and during special occasions. Ideal for stewing, baking, and frying – pheasant breast pairs excellently with aromatic accompaniments, such as cranberries, blueberries, rosemary, or a red wine-based sauce. To fully bring out its natural flavor, a delicate marinade of olive oil, garlic, and fresh herbs is all you need. “Sometimes the subtle things leave the deepest impression – try it, and you'll discover the true beauty of game!” 🍷🍗
- Weight: 1kg
- Country of origin: England
- Form: Frozen product
DEEP FROZEN PRODUCT
Availability: 936 In Stock
Discover the true essence of British game with wild pigeon carcass! This meat has a unique, intense flavor, appreciated by game lovers for its tenderness, juiciness, and deep natural aroma. The wild pigeon has for centuries been a symbol of traditional British hunting and refined cuisine, often served at formal dinners and in the finest restaurants. It is perfect for roasting, stewing, or grilling. The wild pigeon carcass pairs excellently with aromatic herbs like thyme and rosemary, and accompaniments such as red wine sauce, mushrooms, or forest fruits. This meat is made for those who wish to savor the true wild taste of nature. "When nature meets culinary elegance – every bite of wild pigeon is a true journey into British tradition!" 🍷🍖 - Weight: 200g - Country of origin: England - Form: Frozen product  **DEEP FROZEN PRODUCT**
Availability: 959 In Stock
Our slow-cooked duck fillet using the sous-vide method is a true feast for the palate! 💫 Thanks to precise, slow cooking at low temperature, the meat retains full juiciness, tenderness, and deep aroma that melts in your mouth. This is a premium-class ready meal – just 20 minutes in the oven to enjoy an exceptional taste like from fine dining restaurants.
The fillet is accompanied by an aromatic cranberry sauce, packaged in a separate sachet, allowing you to control its amount and intensity. The combination of delicate duck with slightly tart cranberries is the ideal duo – a balance of sweetness and dryness in the best form.
Perfect for a festive dinner, holiday meal, or romantic evening with wine 🍷.
✅ Slow-cooked duck fillet using the sous-vide method
✅ Retains juiciness, tenderness, and full aroma
✅ Ready in 20 minutes – ideal effortless meal
✅ Cranberry sauce in a separate sachet – perfect harmony of flavors
✅ Premium-class product – perfect balance of sweetness and dryness
As the famous Hannibal Lecter once said in "The Silence of the Lambs": "Rarely does one come across such a refined dish..." 😏 – fortunately, this time you don't have to be an evil genius to enjoy perfectly prepared duck!
PRODUCER: AMI Company
WEIGHT: 430g (2 fillets)
Availability: 836 In Stock
Cheddar Snowdonia Black Bomber is a unique cheese full of flavor and aroma that has won the hearts of connoisseurs around the world. This carefully selected cheddar, originating from picturesque Wales, features a bold, slightly spicy taste that works well in both classic recipes and as a snack ingredient. Black Bomber is known for its creamy texture and rich, lingering aftertaste – it’s an excellent choice for lovers of intense cheese experiences. Winner of the prestigious Great Taste Award 2023! Perfect for serving on a cheese board, as an addition to sandwiches, burgers, and even in baked dishes that will gain depth of flavor. As foodies say – “Cheddar is not just cheese, it’s a lifestyle!”
CHEESE FROM COW'S MILK
Availability: 939 In Stock
Cheddar Snowdonia Black Bomber is a unique cheese full of flavor and aroma that has won the hearts of connoisseurs around the world. This carefully selected cheddar, originating from picturesque Wales, features a bold, slightly spicy taste that works well in both classic recipes and as a snack ingredient. Black Bomber is known for its creamy texture and rich, lingering aftertaste – it’s an excellent choice for lovers of intense cheese experiences. Winner of the prestigious Great Taste Award 2023! Perfect for serving on a cheese board, as an addition to sandwiches, burgers, and even in baked dishes that will gain depth of flavor. As foodies say – “Cheddar is not just cheese, it’s a lifestyle!”
CHEESE FROM COW'S MILK
Availability: 978 In Stock
We invite you to the world of culinary finesse – our slow-cooked beef cheeks are a true masterpiece of taste and tenderness. Thanks to the long cooking process at low temperature, the meat becomes extremely brittle, juicy, and full of aroma. It is an ideal proposal both for a gourmet dinner with family and an elegant dinner with friends. Ready to heat and serve – they do not require long preparation from you, yet guarantee an effect as if from the best restaurant. Beef cheeks go great with mashed potatoes, roasted vegetables, or fresh bread. You can also use them in a more modern version – as a salad, burger, or gourmet sandwich addition. It is meat that every lover of traditional and modern cuisine will appreciate.
✅ Slow-cooked beef cheeks – exceptional tenderness and juiciness
✅ Ready for quick heating and serving
✅ Rich aroma and classic beef taste
✅ Ideal for main dishes, sandwiches, and salads
✅ Unique source of protein – as much as 23 g per 100 g of product
As Anton Ego said in the movie "Ratatouille" – "Good food is more than just a meal, it's a memory". Our beef cheeks will make such memories stay with you for a long time. 🍷🥩
Super-stek to pierwszy w Białymstoku sklep internetowy ze świeżym mięsem i wędlinami. Dostarczamy nasze produkty na terenie całego kraju z gwarancją najwyższej jakości nieporównywalnej z tym, z czym mamy do czynienia w supermarketach. W naszej ofercie obok tradycyjnych wędlin znajduje się mięso surowe takie jak świeża wołowina, wieprzowina, cielęcina oraz drób. To wszystko z dostawą prosto z ubojni również podzielone na soczyste steki oraz podroby. Oferowane przez nas tradycyjne wędliny przygotowywane są według dawnych receptur i urzekają swym niezwykłym, swojskim smakiem znanym z dzieciństwa. Znajdą tu Państwo pyszny boczek wędzony lub pieczony, znakomitą parzoną golonkę, chrupiące kabanosy, wyśmienitą kiełbasę chłopską, podsuszaną, weselną, drobiową, żywiecką i inne, oraz kilka odmian karkówki. Wśród naszych specjałów polecamy także: turosieńskie salami wołowe, biały salceson, wątrobiankę, pasztetową, słoninę soloną, wędzoną lub w przyprawach i niezwykle delikatną polędwiczkę wędzoną. Swym smakiem i aromatem z pewnością zachwyci Państwa jeden z naszych wyjątkowych schabów: babuni, pieczony, schab wędzony, schab wędzony krotoszyński, z tłuszczykiem lub z komina. Mamy także kilka odmian pysznej i soczystej szynki: szynka wędzona, szynka babuni, szynka wędzona z komina, szynka wędzona łososiowa, z tłuszczykiem, a także pieczona szynka z tłuszczykiem lub wyjątkowa szynka z całą nogą - idealna na biesiadny stół. Wśród tradycyjnych smaków podlaskiego mięsa znajdują się także: żeberka mostki wędzone, żeberka paski wędzone, wędzonka chłopska, łopatka pieczona, podgardle wędzone, mielonka parzona, kiełbasa żywiecka sucha, kindziuk turosieński, kiełbasa szynkowa drobiowa, kiełbasa wołowa Kmicica, kaszanka, karkówka wędzona, kiełbasa cygańska, karkówka pieczona i kiełbasa szynkowa oraz smalec kaczy. To wszystko uzupełnia oferta aromatycznych przypraw do mięs takich jak: czubryca zielona, gorczyca, jałowiec, gałka muszkatołowa, kurkuma, majeranek, oregano, pieprz, papryka, rozmaryn, tymianek, przyprawa do kurczaka i wiele innych. Oferujemy także wyśmienite sosy Missisipi. Życzymy Państwu udanych zakupów i w razie jakichkolwiek pytań - zapraszamy do kontaktu
