Discover the taste that will transport you straight to an elegant French restaurant 🍽️🇫🇷 Our slow-cooked duck leg using the sous-vide method is a true culinary work of art. Thanks to this modern technique, the meat retains its full juiciness, tenderness, and deep spice aroma while remaining light and delicate. Each piece of duck is marinated in selected spices and slowly cooked at a low temperature, preserving its natural nutritional values and unique taste. The ready dish only needs to be baked for 20 minutes at 220°C to enjoy a crispy crust and a soft, melt-in-the-mouth interior. It's an excellent choice for a romantic dinner, a holiday meal, or a Sunday feast at home. 🥂 ✅ Slowly cooked using the sous-vide method – maximum juiciness and tenderness ✅ Aromatic composition of natural spices ✅ Ready to serve after 20 minutes of baking ✅ Premium product – like from the best restaurant ✅ Contains natural ingredients, without artificial additives As Remy from the movie "Ratatouille" said: "Not everyone can become a great artist, but a great artist can come from anywhere!" 👨‍🍳 With this duck, you too will become a master of flavor! PRODUCER: AMI Company WEIGHT: 400g (2 legs)

🥪 Want to make homemade pan-fried toasts that melt in your mouth and tempt with a golden, crispy crust? This ready set for homemade TOASTS is all you need to create real sandwich perfection in minutes! The set includes natural wheat toast bread, delicate Italian cooked ham Prosciutto Cotto, and aromatic, perfectly melting Cheddar Mild White cheese. The best part? Just a touch of butter on the pan, a few minutes, and you're done – the best pan-fried toasts on your plate! 🧈🔥

✅ Complete set for toasts with a crispy crust and creamy center
✅ Natural toast bread without preservatives – soft and flexible
✅ Delicate Italian cooked ham Prosciutto Cotto – 100% taste of Italy 🇮🇹
✅ Cheddar Mild White cheese – melts perfectly and adds depth of flavor to toasts
✅ All you need is a pan and butter – WOW effect guaranteed!

🎬 In the movie "Chef," cheese toasts were a work of art – with crispy bread, melted cheese, and a hint of buttery aroma. Now you can make them just the same... only better! ✨

Angus New York sirloin steak is a sophisticated choice that will meet the expectations of any meat lover. Selected meat from Black Angus cattle, raised on the spacious meadows of Uruguay, is characterized by a delicate structure and unique marbling. Thanks to a special grain diet and a healthy, stress-free lifestyle of the animals, THE BLACK brand beef is appreciated worldwide. Try cooking this steak on the grill or pan, then serve with garlic butter and grilled vegetables to highlight its unique flavor.

Dry-aged for at least 30 days

BREED - BLACK ANGUS / PLACE OF BREEDING - URUGUAY / PRODUCER - THE BLACK

NOTE! The set includes 2 steaks of 210g each - Adding the product to the cart, you are buying 2 steaks.

DEEP FROZEN PRODUCT

Nasza tuszka z bażanta to prawdziwa gratka dla miłośników dziczyzny. To delikatne, chude mięso doskonale nadaje się do pieczenia, duszenia czy grillowania, zachwycając subtelnym smakiem i aromatem. Dziczyzna tego rodzaju jest ceniona za wysoką zawartość białka oraz niską zawartość tłuszczu, co czyni ją idealnym wyborem dla osób dbających o zdrowie. Wypróbuj naszą tuszkę z bażanta pieczoną z ziołami i czosnkiem, a następnie podaną z sosem z czerwonego wina i jagodami – to prawdziwa uczta dla podniebienia! Tuszka z bażanta sprawdzi się zarówno jako danie główne na eleganckie przyjęcie, jak i wyjątkowy posiłek na co dzień. Każdy kęs to prawdziwa przygoda smaków, która przeniesie Cię do lasów pełnych dzikiej zwierzyny.

Czas na przygodę smaków – bażant zaprasza na ucztę!

  PRODUKT GŁĘBOKO MROŻONY

Discover the true essence of premium beef with our exceptional Angus Rib Eye Steak 300g from the renowned producer Miguel Vergara straight from Spain. This unique meat comes from Black Angus cows, famous for their exceptional marbling and unique flavor. Tender, juicy, and full of deep aroma – this ribeye steak is a true treat for meat connoisseurs.

It is ideally suited for preparation on the grill or in a pan, where a short cooking time allows it to retain its natural juiciness. It pairs perfectly with a simple marinade based on olive oil, rosemary, and garlic, along with a bit of coarse salt and freshly ground pepper. This meat does not require many additions – just the right preparation to bring out its full flavor.

“Who said you can't taste Spain in one bite? With this steak, every grill is a flavor fiesta!”

BREED - BLACK ANGUS / PLACE OF BREEDING - SPAIN / PRODUCER - MIGUEL VERGARA

WARNING! One steak weighs approx. 300g - By adding the product to the cart, you indicate the number of pieces.

DEEP FROZEN PRODUCT

Corn-fed chicken breast with skin and bone supreme is a premium class product, valued by chefs and lovers of distinctive, natural poultry flavor 😋. The meat comes from corn-fed chickens from France, traditionally raised, which translates into a yellowish color, juiciness, and rich aroma. The preserved skin and bone protect the meat during thermal processing, keeping the breast tender and full of flavor. It is ideal for pan-frying, oven roasting, or preparing using the sous-vide method. The skin crisps beautifully, creating a crispy, golden layer, and the interior delights with softness. The product is great for both home cooking and fine dining restaurant dishes 🍽️. If you are looking for poultry that makes a difference from the first bite – this is the choice.

Want the perfect result? Sear the breast skin-side down on medium heat until the skin is crispy, then finish in the oven. Add butter, garlic, and thyme, basting the meat with aromatic fat 🧈🌿.

✅ Premium class French corn-fed chicken
✅ Breast supreme with skin and bone
✅ Juicy, aromatic meat with a delicate structure
✅ Ideal for roasting, frying, and sous-vide

Like in the iconic scene from the movie "Julie & Julia", where perfectly prepared poultry becomes a culinary masterpiece – here, the quality of the product and respect for taste matter 🎬✨

• Weight: 1.20kg
• Country of origin: France
• Form: Frozen product

DEEP FROZEN PRODUCT

Cheddar Snowdonia Black Bomber is a unique cheese full of flavor and aroma that has won the hearts of connoisseurs around the world. This carefully selected cheddar, originating from picturesque Wales, features a bold, slightly spicy taste that works well in both classic recipes and as a snack ingredient. Black Bomber is known for its creamy texture and rich, lingering aftertaste – it’s an excellent choice for lovers of intense cheese experiences. Winner of the prestigious Great Taste Award 2023! Perfect for serving on a cheese board, as an addition to sandwiches, burgers, and even in baked dishes that will gain depth of flavor. As foodies say – “Cheddar is not just cheese, it’s a lifestyle!”

CHEESE FROM COW'S MILK