**Gorgonzola Piccante cheese** is an intense **Italian cheese** that delights with its pronounced flavor and spicy notes. Produced from high-quality **cow's milk**, it features a firmer texture and a more assertive mold structure compared to the mild Dolce version. Perfect for cheese boards, spreads, pizza, or as a bold addition to salads. Try it with nuts and figs to discover its full flavor potential. **Blue cheese** Gorgonzola Piccante is the choice for those who appreciate intense culinary experiences. “Gorgonzola Piccante – where mildness ends, passion for flavor begins!”

EKOLOGICZNA KOLENDRA

Kolendra służy do przyprawiania wędlin (zwłaszcza mortadeli i serdelowej), pasztetów, konserw mięsnych i rybnych, likierów i wódek oraz wielu mieszanek przyprawianych np. pieprzu ziołowego i curry.

Skład: kolendra 100%

Masa netto: 30g

PIEPRZ ZIOŁOWY EKOLOGICZNY

Przyprawa powszechnie stosowana do mięs, potraw z jaj, sałatek i surówek.

Skład: gorczyca białe 20%, majeranek, chrzan, pieprz czarny, papryka ostra, cząber, kolendra, czarnuszka, kminek (w różnych proporcjach)

Masa netto: 60g

🌭 Want to make homemade hot dogs that taste like from the best food truck? With our ready HOT DOG set you can prepare a real feast in minutes! The set includes 4 authentic hot dog buns, ham sausages from Dolina Dobra, and Black Forest bacon in slices – everything you need to create a classic bacon-wrapped hot dog, fried to crispy perfection 🥓🔥

Simply wrap the sausages in bacon slices, gently fry them in a pan, then place in warmed buns. Add your favorite sauces, cucumbers, onions, or cheese and... ready! Homemade hot dogs have never been so simple and so delicious 💥

✅ Complete set: buns, ham sausages, Black Forest bacon
✅ No preservatives – only natural, high-quality ingredients
✅ Ham sausages – juicy, meaty, and full of flavor
✅ Bacon cold smoked – ideal for wrapping and frying
✅ Wheat sourdough buns – soft and resilient

🎬 In one of the "Street Food USA" episodes, a bacon-wrapped and grilled hot dog was shown – now you can make it at home effortlessly!

SÓL MORSKA GRUBA EKO

Jest bardziej słona niż sól spożywcza, dlatego należy spożywać ją w mniejszych ilościach.
W kuchni polecana jest jako dodatek do sałatek czy dań grillowanych.
Sól morską można połączyć z wybranymi przez siebie ziołami, które stworzą wyjątkową kompozycją i stosować ją do np. marynowania mięs.
Sól morską można również dodawać do kąpieli.

Discover the true essence of British game with wild pigeon carcass! This meat has a unique, intense flavor, appreciated by game lovers for its tenderness, juiciness, and deep natural aroma. The wild pigeon has for centuries been a symbol of traditional British hunting and refined cuisine, often served at formal dinners and in the finest restaurants. It is perfect for roasting, stewing, or grilling. The wild pigeon carcass pairs excellently with aromatic herbs like thyme and rosemary, and accompaniments such as red wine sauce, mushrooms, or forest fruits. This meat is made for those who wish to savor the true wild taste of nature. "When nature meets culinary elegance – every bite of wild pigeon is a true journey into British tradition!" 🍷🍖 - Weight: 200g - Country of origin: England - Form: Frozen product  **DEEP FROZEN PRODUCT**

SOS SAŁATKOWY PAPRYKOWY EKO W PROSZKU

Kompozycja najwyższej jakości ekologicznych ziół i przypraw. 100% naturalnych i ekologicznych składników.

Ekologiczny liść kolendry

Liście kolendry dodaje się do sosów, dipów, zup, sałatek oraz dań orientalnych.

Skład: kolendra liść 100%

Masa netto: 20g

Kraj pochodzenia: Egipt

PRZYPRAWA PROWANSALSKA EKO

Przyprawa szczególnie stosowana do potraw tłustych, mająca również zastosowanie do zup, sosów i pieczeni.

Immerse yourself in the flavors of the Spanish coast by reaching for the unique organic marinated mussels (Mediterranean mussels) from a renowned Spanish producer. Harvested in the northeastern Atlantic (FAO 27.IX.a) and processed according to a traditional recipe, they are a ready-to-eat delicacy with a deep, marinated aroma 🌊🥄

The mussels have been delicately marinated in BIO extra virgin olive oil, with the addition of apple cider vinegar, paprika, onion, and garlic – all ingredients from organic farming. This is an ideal choice for tapas, salads, on toast, or as an exceptional appetizer to white wine. The product is free from preservatives, artificial colors, and flavor enhancers – simply pure pleasure of natural taste!

✅ 74% mussels from organic aquaculture
✅ Extra virgin olive oil and apple cider vinegar from BIO cultivation
✅ High protein content – up to 20.7g/100g
✅ Ready to eat – marinated and sterilized
✅ Organic product, free from preservatives and artificial additives

“Tapas is about sharing flavors – and marinated mussels are one of the finest examples of Spanish simplicity.” – once said José Andrés, Spanish chef and tapas ambassador 🍷

Discover the true taste of Spain with our ANGUS SKIRT STEAK! This exceptional piece of meat comes from the prized Angus breed, known for its excellent marbling and unique aroma. Also known as Entraña Angus, it is a thin and juicy steak that impresses with its intense flavor and delicate structure. Sourced from the renowned producer Miguel Vergara, it is a symbol of the highest quality Spanish beef.

Perfect for grilling, roasting, or pan-frying – just a pinch of sea salt, pepper, and olive oil to unleash its full flavor. It pairs well with grilled vegetables or fresh bread. Juicy inside and crispy crust? It's a real treat for the palate!

“Eat steak like a Spaniard – with passion, style, and a bit of fire on the plate!” 🔥

Dry-aged for a minimum of 30 days

BREED - BLACK ANGUS / RAISING LOCATION - SPAIN / PRODUCER - MIGUEL VERGARA

NOTE! Each steak weighs approximately 300g - By adding the product to the cart, you indicate the number of pieces.

DEEP FROZEN PRODUCT

Here is a true delicacy for connoisseurs – IBERICO PORK SECRETO! This exceptional cut of meat comes from the legendary Spanish breed of pigs Iberico, known for its unique taste and fat marbling, which gives it unparalleled juiciness and tenderness. The name "Secreto" is no coincidence – it is the "secret" of Spanish chefs, a piece of meat hidden under a layer of fat that delights with its rich aroma and delicate texture.

Perfect for the grill, pan, or roasting – a touch of sea salt and freshly ground pepper is enough to highlight its natural flavor. Thanks to its exceptional content of healthy fats, this meat practically melts in your mouth, offering unforgettable culinary sensations.

“If meat could have its own secret – then Iberico Secreto is its most closely guarded secret!” 🍷🔥

DEEP FROZEN PRODUCT

Ekologiczne kadzidełko odtraszajce komary - 5 sztuk 

Cheddar Snowdonia Black Bomber is a unique cheese full of flavor and aroma that has won the hearts of connoisseurs around the world. This carefully selected cheddar, originating from picturesque Wales, features a bold, slightly spicy taste that works well in both classic recipes and as a snack ingredient. Black Bomber is known for its creamy texture and rich, lingering aftertaste – it’s an excellent choice for lovers of intense cheese experiences. Winner of the prestigious Great Taste Award 2023! Perfect for serving on a cheese board, as an addition to sandwiches, burgers, and even in baked dishes that will gain depth of flavor. As foodies say – “Cheddar is not just cheese, it’s a lifestyle!”

CHEESE FROM COW'S MILK

Our thin white lamb sausage is a unique product with as much as 98% lamb meat, encased in delicate sheep casings. Perfectly seasoned with natural spices and a pinch of salt, it delights with its subtle taste and aroma. Thanks to its versatility, it is suitable for boiling, baking, and grilling. Ideal for traditional Polish dishes like sour rye soup, but also as an ingredient in modern dishes. Every bite of this sausage is proof that simplicity can be exquisite. As George Orwell said, "The simplest food is often the best food" – see for yourself!

  DEEP FROZEN PRODUCT

Cambozola is an exceptional blue cheese that combines the creaminess of brie and the sharpness of blue cheese. This harmony of flavors makes it an ideal choice for both classic cheese boards and culinary experiments. Spread it on fresh bread or use it as an addition to pasta, pizza, or risotto to enhance their taste. Try it paired with honey, walnuts, and red wine – this combination will surely surprise your palate. Cambozola is a delicate yet expressive cheese that will be loved by both connoisseurs and cheese amateurs. As the popular saying goes: "Good cheese is the key to a good mood" – try it and feel the magic! CHEESE MADE FROM COW'S MILK ORIGIN: GERMANY WEIGHT: 150g

Ekologiczna biała gorczyca to wyjątkowa przyprawa o intensywnym, lekko pikantnym smaku. Idealna do wzbogacenia mięs, marynat, sosów i sałatek. Pochodząca z certyfikowanych upraw, gorczyca biała dodaje głębi i wyrazistości każdemu daniu, czyniąc je wyjątkowym i aromatycznym.

Masa netto: 90g

Cheddar Snowdonia Black Bomber is a unique cheese full of flavor and aroma that has won the hearts of connoisseurs around the world. This carefully selected cheddar, originating from picturesque Wales, features a bold, slightly spicy taste that works well in both classic recipes and as a snack ingredient. Black Bomber is known for its creamy texture and rich, lingering aftertaste – it’s an excellent choice for lovers of intense cheese experiences. Winner of the prestigious Great Taste Award 2023! Perfect for serving on a cheese board, as an addition to sandwiches, burgers, and even in baked dishes that will gain depth of flavor. As foodies say – “Cheddar is not just cheese, it’s a lifestyle!”

CHEESE FROM COW'S MILK

EKOLOGICZNA PAPRYKA OSTRA

Papryka ostra nadaje potrawom szczególnie pikantny smak. Dodaje się ją w niewielkich ilościach do gulaszu, mięs ryb, zup, potraw jarzynowych i sosów.

Skład: papryka 100%

Masa netto: 90g

Ekologiczna cała gałka muszkatołowa to wyjątkowa przyprawa o bogatym, korzennym smaku i aromacie. Idealna do mięs, sosów, wypieków i potraw warzywnych. Świeżo starta, dodaje intensywności i głębi każdemu daniu. Pochodząca z certyfikowanych upraw, gałka muszkatołowa to nieodzowny składnik w Twojej kuchni.

Masa netto: 30g

PRZYPRAWA DO KACZKI

Przyprawa do kaczki to oryginalna mieszanka ziół i przypraw, skomponowana w taki sposób, by jej składniki podkreślały unikalne walory smakowe kaczego mięsa. 

Skład:

cząber ogrodowy*, jałowiec*, tymianek*, estragon*, pieprz czarny*, majeranek*, czosnek*, anyż*, goździki*, cynamon*, (w różnych proporcjach)
*produkt rolnictwa ekologicznego

Nasza cała szynka wieprzowa z kością to imponujący kawałek mięsa, ważący aż 9 kg! Idealna do parzenia, wędzenia lub trybowania, dzięki czemu możesz przygotować ją na różne sposoby, zyskując wyjątkowy smak i soczystość. To doskonały wybór na specjalne okazje, kiedy chcesz zaskoczyć swoich gości niebanalnym daniem. Kup teraz i odkryj nowe kulinarne możliwości z naszą szynką!

Cheddar Snowdonia BEECH WOOD is an exceptional smoked cheddar produced by the renowned brand Snowdonia Cheese Company. The aging process gives this cheddar a pronounced, deep flavor and unique aroma thanks to smoking over natural beech wood, which imparts a subtle smoky aftertaste. BEECH WOOD is a cheese with a creamy texture and delicate caramel notes, making it perfect for both cheese boards and hot dishes such as casseroles, sauces, or burgers. The savory, slightly smoky note of BEECH WOOD cheese pairs wonderfully with cold cuts, bread, and wines with a distinct bouquet, such as Chardonnay or Pinot Noir.

As connoisseurs say: "Nothing enhances the flavor of cheddar quite like the delicate aroma of beech wood!"

CHEESE MADE FROM COW'S MILK

PRZYPRAWA POMIDOROWO-BAZYLIOWA Z CZOSNKIEM NIEDŹWIEDZIM EKO

Ekologiczna mielona gałka muszkatołowa to przyprawa o intensywnym, korzennym smaku i aromacie, doskonała do wzbogacenia wypieków, sosów, dań mięsnych i warzywnych. Pochodząca z certyfikowanych upraw, gałka muszkatołowa dodaje każdemu daniu głębi i wyrazistości, idealna do użytku w kuchni na co dzień.

Masa netto: 30g

Juicy, meaty, and full of aroma – goose wings are a true classic of Polish cuisine, enchanting with their depth of flavor and tradition 🥘. Goose meat has been present on festive tables for centuries and remains a symbol of home warmth and special moments at the table. Our goose wings are a natural product, full of high-quality protein, iron, and unsaturated fatty acids, giving them not only excellent taste but also nutritional value.

You can roast, braise, or boil goose wings – in every version, they will delight you with their delicacy and aroma. They are ideal as a base for broths and soups, but also as a roasted main dish served with apples, marjoram, and red wine 🍷. It's the essence of Polish tradition in a modern rendition!

✅ Natural goose meat – without preservatives
✅ Perfect for roasting, braising, and boiling
✅ Rich in protein and healthy fats
✅ Exceptional, deep flavor of goose meat
✅ Ideal for broths, stocks, and roasted dishes

As Obelix said in “Asterix and Obelix”: “Nothing strengthens the spirit like a solid portion of goose after a feast!” 😄 – and it's hard to disagree!

  DEEP FROZEN PRODUCT

MANUFACTURER: DROSED Company

**CHEDDAR MILD cheese from Wyke Farms** is a delicate, mild cheddar cheese that perfectly combines a creamy texture with a subtle, buttery flavor. Produced by the renowned British company **Wyke Farms**, this cheddar is made from the highest quality milk, ensuring its exceptional freshness and rich taste. Ideal for both everyday meals and elegant gatherings, **MILD Cheddar** is incredibly versatile. You can use it for toasts, salads, casseroles, or as a standalone snack. Its mild flavor is loved by children and adults alike, and its creamy texture ensures it melts perfectly in hot dishes.

Swój wyjątkowy smak wołowina w wersji BBQ zawdzięcza unikatowej marynacie. Znajdziecie w niej hiszpańskie pomidory, cebulę, czosnek, pieprz, wędzoną paprykę Piemont, sól himalajską, cukier trzcinowy, ocet jabłkowy oraz burbon, który zapewnia wyrazistości całej kompozycji. Whiskey nadaje mięsu aromatu dębowych beczek, w których leżakuje trunek. 

Składniki:

Szynka wołowa (ligawa), pomidory suszone, ocet jabłkowy, sól himalajska, nierafinowany cukier trzcinowy, cebula, papryka, burbon, czosnek, przyprawy.

OPAKOWANIE 100g

PRZYPRAWA DO INDYKA

Stosuje się do nacierania mięsa przed pieczeniem, duszeniem, smażeniem jak również grillowaniem.
Idealnie nadaje się jako marynata.
Podkreśli smak przygotowywanych potraw z jasnego i ciemnego mięsa indyka.
Możesz wykorzystać ją także do przyprawienia farszu mięsnego stanowiącego nadzienie różnych potraw mięsnych i warzywnych zapiekanek makaronowych i ziemniaczanych oraz tart.

This is not an ordinary canned tuna – it's a true gem among fish products! 🐟 Immersed in organic extra virgin olive oil, Bonito tuna (Katsuwonus pelamis) comes from the clean fisheries of the north and central-eastern Atlantic (FAO 27 and FAO 34), and is processed in Spain according to traditional methods while maintaining organic farming standards 🌱🇪🇸

Delicate texture, pure composition, and intense, natural flavor make it an excellent choice for salads, sandwiches, pasta, or simply on crusty bread. Moreover, it contains 25.8g of protein per 100g – a wholesome snack without compromises!

✅ 75% Bonito tuna pieces from the Atlantic
✅ BIO extra virgin olive oil – 24% of the composition
✅ High protein content – up to 25.8g/100g
✅ No preservatives, artificial additives, or flavor enhancers
✅ Delicate taste and excellent quality – ready-to-eat sterilized product

“Great flavors are born from simplicity – and oil and good fish are a duo that needs no improvement.” – said Massimo Bottura, serving tuna with olive oil as one of the inspirations of home cooking 🌊🫒

Organic Gouda cheese slices are a taste perfection straight from Latvia, made from the highest quality pasteurized cow's milk. Its mild, slightly nutty flavor and creamy texture make it an ideal choice for sandwiches, casseroles, or as a snack. The organic nature of the product guarantees natural ingredients and environmental care. Thanks to the convenient slices, preparing meals is quick and enjoyable. Try it with a baguette, fresh vegetables, and a bit of Dijon mustard – it's a simple way to a delicious meal.

“As the Latvian proverb goes: good cheese makes a good day – try it and feel the difference!”

CHEESE FROM COW'S MILK

ORIGIN: LATVIA

WEIGHT: 125g

Miód rzepakowy ma dobroczynny wpływ na organizm i może być traktowany jako zdrowsza alternatywa cukru. Uznawany jest za jeden z najdelikatniejszych w smaku miodów.

PRODUKT W 100% NATURALNY Z POLSKIEJ PASIEKI

French L’Ortolan cheese with truffles is a unique delicacy that combines the delicacy of creamy cheese with the refined flavor of truffles. Its silky texture and rich aroma make it perfect for serving on a cheese board, as well as an addition to exquisite dishes. It pairs wonderfully with red wine or a glass of prosecco, enhancing their flavor. Try serving it on crispy toast, with a touch of honey or fig chutney, to delight your guests. This cheese is a true feast for the senses, perfect for both everyday enjoyment and special occasions. “Life is too short for average cheeses – choose the luxury of flavor!”

Humboldt Squid in organic extra virgin olive oil from the Spanish brand Pan do Mar is the perfect choice for lovers of fresh, marine flavors and simple, healthy ingredients 🌊🥄. Delicate in taste, steamed squid delights with its soft texture and subtle sea aroma. Submerged in BIO extra virgin olive oil, it gains depth in flavor and nutritional value – a true feast for the palate! Ideal as an appetizer, tapas element, or addition to pasta or salads. Without artificial additives, preservatives, or colorants – only natural ingredients of the highest quality.

✅ 75% steamed squid from the southeastern Pacific
✅ 24% organic extra virgin olive oil
✅ Sterilized product, ready to eat immediately after opening
✅ Perfect for a quick lunch, dinner, or as a gourmet snack
✅ Gluten-free, without artificial additives

On the Spanish tapas table, it reigns supreme – squid in olive oil, which Anthony Bourdain once described as "the simplest yet most elegant dish you can eat straight from the can" 🐙✨.

Udziec z sarny to jeden z najsmaczniejszych elementów z dziczyzny. Delikatny, soczysty - po prostu idealny. Oferowana przez nas dziczyzna pochodzi wyłącznie z podlaskich lasów czyli z zielonych płuc Polski.

  PRODUKT GŁĘBOKO MROŻONY

Docelowa waga produktu może różnić się +/- 20%

Nasza polędwica wołowa to absolutna perła w świecie mięsa. Charakteryzuje się niezwykłą kruchością i delikatnością, dzięki czemu jest doskonałym wyborem na wyjątkowe okazje. Najlepiej smakuje, gdy jest krótko smażona lub grillowana, co pozwala zachować jej naturalną soczystość i głęboki smak. Spróbuj marynować w mieszance oliwy z oliwek, świeżych ziół i czosnku, a następnie smaż na gorącej patelni przez kilka minut z każdej strony. Serwuj z pieczonymi ziemniakami i sezonowymi warzywami. Trzymaj serwetki w pobliżu, ponieważ mogą się zabrudzić!

Ze względu na bardzo wysoką wartość kulinarną polędwicy wołowej, nie sprzedajemy jej na części

WYBIERZ WAGĘ ORAZ ILOŚĆ - KAŻDY KAWAŁEK ZAMKNIEMY HERMETYCZNIE

**Roucoulons cheese** is an exceptionally creamy French cheese with a delicate, slightly nutty flavor and a velvety rind. Thanks to its soft consistency, it spreads perfectly on bread, and its subtle aroma makes it ideal for serving on a cheese board or as an elegant addition to salads. Serve it with a glass of light white wine or champagne to enhance its unique character. You can also bake it in the oven, creating a delicious, gooey snack. Roucoulons cheese is a taste that will enchant your palate! "Every cheese has its story, and Roucoulons tells of French elegance." **CHEESE MADE FROM COW'S MILK** **ORIGIN: FRANCE** **WEIGHT: 125g**

🌊 Bonito Tuna BIO in Its Own Sauce is an excellent choice for connoisseurs of healthy and natural fish products. It comes from the clean waters of the central-eastern Atlantic (FAO 34), and its meaty pieces are full of delicate flavor and high-quality protein. The product has been sterilized, ensuring it retains freshness and nutritional value for a long time – ideal for salads, pasta, sandwiches, or as a quick snack. With a simple recipe: tuna, water, and sea salt, you can be sure you're choosing pure ingredients without unnecessary additives. It's an excellent alternative to meat – a light, healthy, and satisfying choice for any time of day.

✅ Bonito tuna (Katsuwonus pelamis) with BIO certification
✅ Sterilized – guaranteed freshness and durability
✅ 75% meat – only fish pieces, not mush
✅ No preservatives or artificial additives
✅ Rich in protein – as much as 26.9g in 100g of product

📽️ In the movie "Julie and Julia," tuna in its own sauce becomes the secret of one of Julie's most famous salads. It's a simple yet sophisticated ingredient that can turn an everyday dish into a culinary adventure! 🍽️

Oliwki leccino z papryczką peperoncino. Idealne jako aperitivo, świetnie smakują w połączeniu z wędlinami i serami.

Pochodzenie produktu: Toskania

Szczególne oliwki, przyprawione i ostre, zanurzone w oleju słonecznikowym.

Pochodzenie produktu: Wenecja Euganejska

SÓL HIMALAJSKA EKO

Sól himalajska posiada szeroki zakres barw: od czystej bieli do różu i czerwieni.
Ta różnorodność wynika z dominującego minerału. W bieli jest to wapń, który jest podstawowym budulcem kości i zębów.
Doskonale przyprawia i dekoruje potrawy. Posiada łagodny smak, dzięki czemu nie dominuje nawet delikatnych składników dań.

Our burger buns are the perfect choice for lovers of delicious and healthy burgers! With a natural composition and no preservatives, you can enjoy its unique taste without worrying about artificial additives. The sesame seeds add crunch and a slightly nutty flavor that perfectly highlights the taste of any dish. Thanks to the soft, fluffy texture, it is ideal for both meat and vegetarian burgers. Try grilling them lightly to achieve a perfectly crispy surface. This wheat sourdough bun is also an excellent base for creative sandwiches and snacks. "The best burgers start with perfect buns – and these meet all expectations!" IN ONE PACKAGE THERE ARE 4 BUNS

Pieprz kolorowy Eko

Przyprawa stosowana do mięs i wędlin.

Skład:

pieprz czarny*, pieprz biały*, pieprz zielony*, pieprz czerwony*
*produkt rolnictwa ekologicznego

Discover the true taste of Portuguese cuisine straight from the heart of the Atlantic! These unique sardines, immersed in spicy tomato sauce with chili, come from the pure waters of the Azores archipelago and are processed in the traditional way by the renowned company Cofaco Açores. Each can is the essence of freshness, quality, and fiery character 🇵🇹🔥.

Thanks to the intense tomato aroma and slight spiciness, Bon Appetit sardines are a great base for dishes inspired by southern European cuisine – perfect for toast, pasta, salads, or as a standalone snack. They contain no preservatives or artificial additives – it's pure taste of the ocean and sun sealed in a convenient can.

✅ 65% high-quality sardines from the Atlantic Ocean
✅ Spicy tomato sauce with chili peppers for fans of distinctive flavors
✅ Product without preservatives and artificial additives
✅ Bon Appetit trademark – quality straight from the Azores
✅ Ready to eat – ideal for a quick lunch or dinner

“When I tried them for the first time, they reminded me of childhood and summer dinners by the ocean.” – once said Portuguese chef José Avillez, describing sardines as an inseparable element of Portuguese cuisine 🌊🍅

Odkryj królewski smak steka T-Bone od Miguel Vergara – synonim soczystości i delikatności, ozdobiony prestiżowym znakiem jakości. Idealny wybór dla smakoszy szukających szybkiej, a zarazem wyrafinowanej uczty.

Sezonowany na sucho min 30 dni

RASA - BLACK ANGUS  /  MIEJSCE HODOWLI - HISZPANIA  /  PRODUCENT - MIGUEL VERGARA

UWAGA! Jeden stek waży ok 700g - Dodając produkt do koszyka, wskazujesz ilość sztuk.

  PRODUKT GŁĘBOKO MROŻONY

Pieprz kolorowy Eko

Przyprawa stosowana do mięs i wędlin.

Skład:

pieprz czarny*, pieprz biały*, pieprz zielony*, pieprz czerwony*
*produkt rolnictwa ekologicznego

Boneless lamb loin (saddle) GRASS-FED from New Zealand is a true gem for connoisseurs of delicate and aromatic meat. Sourced from lambs fed exclusively on natural grass, this unique lamb saddle delights with its subtle flavor, tenderness, and juiciness. The absence of bones makes thermal processing even easier and faster – an ideal choice for a gourmet dinner, grill, or Sunday lunch. The meat is naturally low in fat, and thanks to the GRASS-FED diet, it stands out with high quality and a better omega-3 fatty acid profile.

It tastes best after a quick sear on a pan or grill, with the addition of rosemary, garlic, and olive oil. Serve it alongside roasted vegetables or celery puree – guaranteed effect! 💚

✅ Meat from grass-fed lambs – GRASS-FED from New Zealand
✅ Boneless – easy to prepare and portion
✅ Delicate, tender, and juicy meat
✅ Rich in protein and healthy omega-3 fats
✅ Ideal for grilling, pan-frying, or oven roasting

“In ‘MasterChef Australia’ one of the contestants impressed the judges with perfectly cooked lamb saddle – crispy on the outside, pink on the inside. George Calombaris said: ‘This is how you respect the lamb – less is more, and quality wins’.” 🍽️🔥

  DEEP FROZEN PRODUCT

SÓL HIMALAJSKA RÓŻOWA EKO

W różowej soli jest to żelazo, które pobudza szpik kostny do produkcji czerwonych krwinek i wspomaga prawidłową pracę układu odpornościowego.
Doskonale nadaje się do codziennego użytku w kuchni, przy produkcji przetworów, w zabiegach zdrowotnych, kosmetycznych i nie tylko.
Dodatkowo piękne kryształki wspaniale dekorują potrawę.

Delicate, lean, and extremely aromatic – rabbit portion (divided carcass) is a true delicacy for fans of healthy and light cuisine 🍽️. Rabbit meat is valued for its exceptional tenderness, delicate taste, and low-fat content, making it an excellent choice for those watching their figure, children, and seniors.

Our rabbit carcass divided into portions is ready to use – perfect for stewing, baking, or frying. It pairs wonderfully with vegetables, wine, herbs, and cream, creating dishes with an exquisite, restaurant-like character 🥂. This meat combines the tradition of Polish cuisine with a modern, healthy lifestyle.

✅ Lean, high-protein meat with low-fat content
✅ Natural source of vitamins B12, iron, and phosphorus
✅ Ideal for stewing, baking, and cooking
✅ Delicate taste – a great alternative to poultry
✅ Ready, divided portions – easy to prepare

As Remy from the movie "Ratatouille" said: "Not everyone can become a great artist, but a great artist can come from anywhere" – and with our rabbit portion, even a simple dinner can become a culinary masterpiece! 👨‍🍳✨

  DEEP FROZEN PRODUCT

Paccheri to wysokiej jakości makaron z włoskiej twardej pszenicy w kształcie szerokich rurek, produkowany w tradycyjny sposób i obrabiany na matrycach z brązu. Taki sposób obróbki sprawia, iż powierzchnia makaronu staje się bardziej porowata, pozwalając tym samym na lepsze absorbowanie sosów. 

Pochodzenie produktu: Molise

Pieprz kolorowy ziarno w młynku eko

Przyprawa używana do mięs, wędlin i sosów.

Skład:

pieprz czarny*, pieprz biały*, pieprz zielony*, pieprz czerwony*,
*produkt rolnictwa ekologicznego

We invite you to the world of culinary finesse – our slow-cooked beef cheeks are a true masterpiece of taste and tenderness. Thanks to the long cooking process at low temperature, the meat becomes extremely brittle, juicy, and full of aroma. It is an ideal proposal both for a gourmet dinner with family and an elegant dinner with friends. Ready to heat and serve – they do not require long preparation from you, yet guarantee an effect as if from the best restaurant. Beef cheeks go great with mashed potatoes, roasted vegetables, or fresh bread. You can also use them in a more modern version – as a salad, burger, or gourmet sandwich addition. It is meat that every lover of traditional and modern cuisine will appreciate.

✅ Slow-cooked beef cheeks – exceptional tenderness and juiciness
✅ Ready for quick heating and serving
✅ Rich aroma and classic beef taste
✅ Ideal for main dishes, sandwiches, and salads
✅ Unique source of protein – as much as 23 g per 100 g of product

As Anton Ego said in the movie "Ratatouille" – "Good food is more than just a meal, it's a memory". Our beef cheeks will make such memories stay with you for a long time. 🍷🥩

Wyke Farms Vintage Reserve Cheddar cheese is an exceptionally mature cheddar that ages for at least 18 months to achieve a deep, intense flavor and rich aroma. Produced by one of the most esteemed cheese makers in the UK – Wyke Farms, this cheddar is characterized by its crumbly texture, pronounced flavor with nutty notes, and a slightly spicy finish. Vintage Reserve Cheddar is a premium cheese that works wonderfully both as a snack and as an accompaniment to gourmet dishes. With its intense flavor profile, it is ideal for cheese boards, casseroles, sauces, and meat dishes, where its taste beautifully complements other ingredients.

CHEESE MADE FROM COW'S MILK

🍅 Herring fillets in organic tomato sauce is a classic taste in a new, ecological version! Carefully selected herring fillets (60%) from sustainable fisheries are combined here with creamy organic tomato puree, the addition of cream, sunflower oil, and lemon juice. This results in a mild, slightly creamy tomato sauce that perfectly highlights the natural taste of the fish. This product is an ideal choice for lunch, dinner, or a healthy snack – ready to eat straight from the package!

✅ Herring fillets from sustainable fishing – 60% content
✅ Natural organic tomato sauce with cream and spices
✅ No preservatives, only certified organic ingredients
✅ Ready to eat – ideal cold with bread or in salads
✅ Mild, balanced taste with a hint of lemon and brandy

🎬 In one of the episodes of "Nigella Lawson – Home Cooking," there is a recipe for herring in tomatoes with toast and parsley. This dish shows that simplicity and quality can create culinary poetry! 💫

Comber z sarny to jeden z najsmaczniejszych elementów z dziczyzny. Delikatny, soczysty - po prostu idealny. Oferowana przez nas dziczyzna pochodzi wyłącznie z podlaskich lasów czyli z zielonych płuc Polski.

  PRODUKT GŁĘBOKO MROŻONY

Docelowa waga produktu może różnić się +/- 20%

Corn-fed chicken breast with skin and bone supreme is a premium class product, valued by chefs and lovers of distinctive, natural poultry flavor 😋. The meat comes from corn-fed chickens from France, traditionally raised, which translates into a yellowish color, juiciness, and rich aroma. The preserved skin and bone protect the meat during thermal processing, keeping the breast tender and full of flavor. It is ideal for pan-frying, oven roasting, or preparing using the sous-vide method. The skin crisps beautifully, creating a crispy, golden layer, and the interior delights with softness. The product is great for both home cooking and fine dining restaurant dishes 🍽️. If you are looking for poultry that makes a difference from the first bite – this is the choice.

Want the perfect result? Sear the breast skin-side down on medium heat until the skin is crispy, then finish in the oven. Add butter, garlic, and thyme, basting the meat with aromatic fat 🧈🌿.

✅ Premium class French corn-fed chicken
✅ Breast supreme with skin and bone
✅ Juicy, aromatic meat with a delicate structure
✅ Ideal for roasting, frying, and sous-vide

Like in the iconic scene from the movie "Julie & Julia", where perfectly prepared poultry becomes a culinary masterpiece – here, the quality of the product and respect for taste matter 🎬✨

• Weight: 1.20kg
• Country of origin: France
• Form: Frozen product

DEEP FROZEN PRODUCT

Meet the true star among steaks – ANGUS HANGER STEAK straight from Spain! Also known as Hanging Tender or beef candle, this exceptional cut of meat comes from the renowned Black Angus breed, bred by the esteemed producer Miguel Vergara. It's a steak that impresses with a rich, intense flavor and exceptional juiciness – perfect for true beef lovers.

The meat is characterized by a delicate texture and a distinctive, deep aroma, which makes it beloved by top chefs. Excellent for grilling, roasting, or frying – just a touch of salt, freshly ground pepper, and a bit of olive oil to bring out its natural flavor.

“When a steak becomes a work of art – discover how exceptional the taste of ANGUS HANGER STEAK can be!” 🍷🔥

Wet-aged for a minimum of 30 days

BREED - BLACK ANGUS  /  FARM LOCATION - SPAIN  /  PRODUCER - MIGUEL VERGARA

NOTE! One steak weighs about 500g - the package contains 3 pieces

  DEEP FROZEN PRODUCT